Sandwiches, salads, wings and more — these grill-friendly recipes bring flame-kissed flavor to a classic weeknight staple.
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Sandwiches, salads, wings and more — these grill-friendly recipes bring flame-kissed flavor to a classic weeknight staple.
Why go out to eat? Find a new favorite for tonight from this collection of 300+ copycat restaurant recipes and more.
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Why go out to eat? Find a new favorite for tonight from this collection of 300+ copycat restaurant recipes and more.
Expecting a crowd? This big spread will keep your backyard blowout well fueled.
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Expecting a crowd? This big spread will keep your backyard blowout well fueled.
This month we're featuring two Food.com greats: the cooking couple, 2Bleu (a.k.a. Bird and Buddha)!
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This month we're featuring two Food.com greats: the cooking couple, 2Bleu (a.k.a. Bird and Buddha)!
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Fire up the grill for flame-kissed flavor from our members' top-rated recipes for barbecue pork that are seared, shredded and smothered in sweet and tangy homemade sauce.
Recipe #479265
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A Rachel Ray recipe. Prep time includes marinade time.
"A Rachel Ray recipe. Prep time includes marinade time."
Ingredients: dried oregano, honey...
Prep Time:40 mins
Total Time: 40 mins
Recipe #479243
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By gailanng
One of the many Big Bob Gibson rib recipes. Can, also, make in oven.
"One of the many Big Bob Gibson rib recipes. Can, also, make in oven."
Ingredients: ground cumin, dark brown sugar...
Prep Time:30 mins
Total Time: 30 mins
Recipe #478815
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By PSU Lioness
I found this in a pork cooking guide at my local GIANT grocery store and I am posting for safe keeping. Prep time includes marinating time.
"I found this in a pork cooking guide at my local GIANT grocery store and I am posting for safe keeping. Prep time includes marinating time."
Ingredients: fat-free Italian salad dressing, pork tenderloins...
Prep Time:40 mins
Total Time: 40 mins
Recipe #471214
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A mixture of East and West, this recipe is a representation of the best of Seattle style BBQ. Some people would say that Seattle doesn't have BBQ...
"A mixture of East and West, this recipe is a representation of the best of Seattle style BBQ. Some people would say that Seattle doesn't have BBQ but it's there all the same."
Ingredients: pork back ribs, garlic cloves...
Prep Time:15 mins
Total Time: 15 mins
Recipe #469630
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This recipe is from the Pei Wei Asian Diner website.
"This recipe is from the Pei Wei Asian Diner website."
Ingredients: coriander seeds, cumin...
Prep Time:20 mins
Total Time: 20 mins
Recipe #466285
I love this recipe because it is simple and easy, which is what I'm all about Simple and EASY! I got inspired to make this recipe, actually as I was...
"I love this recipe because it is simple and easy, which is what I'm all about Simple and EASY! I got inspired to make this recipe, actually as I was watching a Diners, Drive-ins, and Dives episode on TV. This is an all grilling recipe. If you do it in a pan or on a griddle, add cook time (varies depending on what type you actually use)."
Ingredients: colby-monterey jack cheese, garlic...
Prep Time:20 mins
Total Time: 20 mins
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By Spice Guru
Dad's famous barbecue pork spareribs with Recipe #436708 are mouth-watering good, barbecued or baked.
"Dad's famous barbecue pork spareribs with Recipe #436708 are mouth-watering good, barbecued or baked."
Ingredients: ground sage, garlic powder...
Prep Time:30 mins
Total Time: 30 mins
Recipe #465604
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By Chocolatl
These are small sausages without casings. You can use beef instead of pork, but in either case it shouldn't be too lean. Adapted from the Barbecue...
"These are small sausages without casings. You can use beef instead of pork, but in either case it shouldn't be too lean. Adapted from the Barbecue Bible. Prep time includes 2 hours chilling time."
Ingredients: lamb shoulder, dried marjoram...
Prep Time:2 hrs 15 mins
Total Time: 2 hrs 15 mins
Recipe #465194
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By lazyme
This sounds great. From Bon Appetit.
By lazyme on September 29, 2011
Recipe #465194
"This sounds great. From Bon Appetit."
Ingredients: dry crushed red pepper, fresh rosemary leaves...
Prep Time:30 mins
Total Time: 30 mins
"From Alton Brown."
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time:2 hrs
Total Time: 2 hrs
Recipe #464111
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I found this recipe in a magazine advertisement. Prep time includes marinating time.
"I found this recipe in a magazine advertisement. Prep time includes marinating time."
Ingredients: boneless pork loin roast, dried basil...
Prep Time:25 mins
Total Time: 25 mins
Recipe #460588
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By **Jubes**
adapted from a Donna Hay recipe from "no time to cook". A quick and simple dinner -great for outdoor cooking on the barbecue on a warm night....
"adapted from a Donna Hay recipe from "no time to cook". A quick and simple dinner -great for outdoor cooking on the barbecue on a warm night. You can also sub chicken breast fillet or thigh fillet for the pork. I like to have chicken when my family eat pork"
Ingredients: chives, pork loin steaks...
Prep Time:20 mins
Total Time: 20 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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