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    You are in: Home / Appetizer / Asparagus Appetizer
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    Asparagus Appetizer Recipes

    From bacon-wrapped asparagus to grilled asparagus spears, our best asparagus appetizers will round out any dinner party meal.

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    Recommended Asparagus Appetizer Recipes

    Recipe #479027

    Preserved Asparagus
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    From indianapublicmedia.org.

    Preserved Asparagus

    By threeovens on May 7, 2012

    Recipe #479027

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    "From indianapublicmedia.org."

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    Ingredients: dill seeds, distilled vinegar...

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #478294

    Spring Vegetable and Goat Cheese Dip
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    Wonderful dip found in Bon Appetit magazine! Serve with crostini, tortilla chips, or crudites. Enjoy!

    Spring Vegetable and Goat Cheese Dip

    By breezermom on April 21, 2012

    Recipe #478294

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    "Wonderful dip found in Bon Appetit magazine! Serve with crostini, tortilla chips, or crudites. Enjoy!"

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    Ingredients: water-packed artichoke hearts, white cheddar cheese...

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    Prep Time:15 mins

    Total Time: 15 mins

    Asparagus With Proscuitto Chips
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    Proscuitto is roasted until crisp in the oven and sprinkled over chopped asparagus. Adapted from "Real Simple" magazine.

    Asparagus With Proscuitto Chips

    Recipe #477601

    Asparagus With Proscuitto Chips

    By threeovens on April 8, 2012

    Recipe #477601

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    "Proscuitto is roasted until crisp in the oven and sprinkled over chopped asparagus. Adapted from "Real Simple" magazine."

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    Ingredients: fresh ground black pepper, extra virgin olive oil...

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #477321

    Seared Prosciutto-Wrapped Asparagus With Balsamic Drizzle
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    Easy, impressive looking, and delicious. Steam the asparagus and wrap the bundles in advance, sear or grill just before serving. The simple balsamic reduction...

    Seared Prosciutto-Wrapped Asparagus With Balsamic Drizzle

    By Zeldaz on April 3, 2012

    Recipe #477321

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    "Easy, impressive looking, and delicious. Steam the asparagus and wrap the bundles in advance, sear or grill just before serving. The simple balsamic reduction drizzle at the end really completes the dish, so don't omit it! From Saveur's web site. "This recipe comes from Nick’s Italian Cafe in McMinnville, Oregon, where chef and owner Nick..."

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    Ingredients: salt, asparagus spears...

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    Prep Time:5 mins

    Total Time: 5 mins

    Asparagus, Prosciutto and Fontina Tart
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    Pepperidge Farm® Puff Pastry Sheets make the perfect crust for this savory tart that features asparagus, fontina cheese, prosciutto, and chopped thyme,...

    Asparagus, Prosciutto and Fontina Tart

    Recipe #475380

    Asparagus, Prosciutto and Fontina Tart

    By Sandi (From CA) on March 1, 2012

    Recipe #475380

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    "Pepperidge Farm® Puff Pastry Sheets make the perfect crust for this savory tart that features asparagus, fontina cheese, prosciutto, and chopped thyme, baked until the pastry is golden and the cheese is melted. Unashamedly nabbed from allrecipes.com."

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    Ingredients: dijon-style mustard, dried thyme...

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    Prep Time:40 mins

    Total Time: 40 mins

    Asparagus With Garlic Butter and Parmesan Cheese
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    We had this simple, delicious starter in a Bali restaurant recently. I've since made it at home to rave reviews.

    Asparagus With Garlic Butter and Parmesan Cheese

    Recipe #463825

    Asparagus With Garlic Butter and Parmesan Cheese

    By JustJanS on September 8, 2011

    Recipe #463825

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    "We had this simple, delicious starter in a Bali restaurant recently. I've since made it at home to rave reviews."

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    Ingredients: parmesan cheese, garlic cloves...

    4 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #463237

    Asparagus Fritters
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    A different way to use that wonderful veggie when it is so abundant at this time of year. Easy to make and makes a good side dish.
    This came from...

    Asparagus Fritters

    By Hal Taylor on August 29, 2011

    Recipe #463237

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    "A different way to use that wonderful veggie when it is so abundant at this time of year. Easy to make and makes a good side dish. This came from TASTE - a magazine put out by the British Columbia Liquor Control Board. I want to keep it safe."

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    Ingredients: eggs, fresh chives, fresh dill...

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #463137

    Cheesy Asparagus Bites
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    Taste of Home, slightly adapted

    Cheesy Asparagus Bites

    By ratherbeswimmin' on August 27, 2011

    Recipe #463137

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    "Taste of Home, slightly adapted"

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    Ingredients: pepper, dried oregano...

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    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #461848

    Shaved Asparagus Pizza
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    From Tasty Kitchen

    Shaved Asparagus Pizza

    By sofie-a-toast on August 8, 2011

    Recipe #461848

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    "From Tasty Kitchen"

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    Ingredients: cracked black pepper, extra virgin olive oil...

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #461656

    Asparagus Wrapped With Serrano Ham
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    Delicious Spanish appetizer, super-easy to make!

    Asparagus Wrapped With Serrano Ham

    By Da Huz on August 4, 2011

    Recipe #461656

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    "Delicious Spanish appetizer, super-easy to make!"

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    Ingredients: serrano ham, olive oil...

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    Prep Time:5 mins

    Total Time: 5 mins

    Asparagus and Salmon With Dill Cream
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    From the Australian magazine New Idea. Photo is a half recipe and it was a delicious appetiser.

    Asparagus and Salmon With Dill Cream

    Recipe #460161

    Asparagus and Salmon With Dill Cream

    By JustJanS on July 10, 2011

    Recipe #460161

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    "From the Australian magazine New Idea. Photo is a half recipe and it was a delicious appetiser."

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    Ingredients: fresh dill sprigs, horseradish cream...

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #459701

    Polenta Steaks With Asparagus Pesto, Cherry Tomatoes and Burrata
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    This looks and sounds fussy; the burrata, asparagus and pignoli can be a bit pricy, but make this relatively budget-friendly dish look much more expensive-looking...

    Polenta Steaks With Asparagus Pesto, Cherry Tomatoes and Burrata

    By DrGaellon on June 29, 2011

    Recipe #459701

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    "This looks and sounds fussy; the burrata, asparagus and pignoli can be a bit pricy, but make this relatively budget-friendly dish look much more expensive-looking than it really is. This recipe is adapted from a reprint by Caroline Russock at Serious Eats; it is originally from _In the Small Kitchen_ by Cara Eisenpress and Phoebe Lapine. http://bit.ly/l4UWxY..."

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    Ingredients: grape tomatoes, fresh mozzarella cheese...

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    Prep Time:0 mins

    Total Time: 0 mins

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