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From miso marinades to fresh ginger sauces, our collection of Asian salmon recipes includes tastes for every palate and all occasions.
From Cooking Light (November 2002).
"From Cooking Light (November 2002)."
Ingredients: cooking spray, fresh chives...
Prep Time:10 mins
Total Time: 20 mins
I just love Salmon and I'd say this is my favorite to date. This has an Asian touch. Lots of flavor. I did make this with Salmon but its possibilities...
"I just love Salmon and I'd say this is my favorite to date. This has an Asian touch. Lots of flavor. I did make this with Salmon but its possibilities are endless like tuna, Mahi Mahi, shrimp, orange roughy... I bet grilled pineapple in this marinade along with the fish or meat would be great! Cooking in a basket will caramelize the fish giving it a..."
Ingredients: pepper, dried onion flakes...
Prep Time:5 mins
Total Time: 15 mins
This salmon dish is amazing! I was invited for dinner the other night and this was the main course. The red pepper flakes give off plenty of heat, but...
"This salmon dish is amazing! I was invited for dinner the other night and this was the main course. The red pepper flakes give off plenty of heat, but it's nicely balanced by the brown sugar and other ingredients. The sauce is heavenly!I asked for the recipe, and my host said she got it out of the latest issue of "Bon Apetit" which I had..."
Ingredients: cornstarch, dry crushed red pepper...
Prep Time:5 mins
Total Time: 30 mins
Recipe #48438
This tasty fish dish is nice served with rice and a cucumber mango salad (cucumber, mango, cilantro, lime juice, salt and pepper).
"This tasty fish dish is nice served with rice and a cucumber mango salad (cucumber, mango, cilantro, lime juice, salt and pepper)."
Ingredients: ground cayenne pepper, fresh ginger...
Prep Time:20 mins
Total Time: 30 mins
Plan ahead the salmon will need to marinade for at least 8 hours, this marinade is enough for up to 16 ounces of salmon- you may adjust the fresh garlic...
By Kittencalskitchen on March 16, 2009
Recipe #361341
"Plan ahead the salmon will need to marinade for at least 8 hours, this marinade is enough for up to 16 ounces of salmon- you may adjust the fresh garlic and cayenne pepper to taste --- you will LOVE this!"
Ingredients: fresh ground black pepper, green onions...
Prep Time:10 mins
Total Time: 10 mins
This recipe is in the October 2004 issue of Prevention Magazine. I love salmon and ginger.
"This recipe is in the October 2004 issue of Prevention Magazine. I love salmon and ginger."
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time:10 mins
Total Time: 20 mins
Recipe #194559
Salmon filet topped with savory creamy mayonnaise and flavorful roasted garlic.
By Makantime on November 8, 2006
Recipe #194559
"Salmon filet topped with savory creamy mayonnaise and flavorful roasted garlic."
Ingredients: pepper, mayonnaise...
Prep Time:5 mins
Total Time: 20 mins
Leftover salmon from dinner the night before can be transformed into a tasty Asian salad for lunch the next day. Recipe by Rosie Schwartz, RD and found...
"Leftover salmon from dinner the night before can be transformed into a tasty Asian salad for lunch the next day. Recipe by Rosie Schwartz, RD and found at lcbo.ca."
Ingredients: cucumbers, fresh coriander...
Prep Time:10 mins
Total Time: 25 mins
Do you like salmon? Then you will love this tender and tasty recipe! Serve with rice and vegetables. Enjoy!
"Do you like salmon? Then you will love this tender and tasty recipe! Serve with rice and vegetables. Enjoy!"
Ingredients: ginger, honey, lemon juice...
Prep Time:10 mins
Total Time: 20 mins
Convenient way to satisfy a sushi craving. I invented this delectable open-faced "sandwich" while trying to use up leftover ingredients in a...
"Convenient way to satisfy a sushi craving. I invented this delectable open-faced "sandwich" while trying to use up leftover ingredients in a creative way. I made this with canned salmon (reminiscent of a Philadelphia roll) but I'm assuming tuna will work well also."
Ingredients: cream cheese, wasabi powder...
Prep Time:5 mins
Total Time: 5 mins
Recipe #125736
Creamy coconut milk balances the tang of mustard greens in this Southeast Asian style curry. Serv over jasmine or basmati rice. From Cooking Plesures...
"Creamy coconut milk balances the tang of mustard greens in this Southeast Asian style curry. Serv over jasmine or basmati rice. From Cooking Plesures magazine(Feb. 2002)."
Ingredients: coconut milk, mustard greens...
Prep Time:10 mins
Total Time: 25 mins
Recipe #40852
A nice, easy dish for a dinner party. Feel free to double the sauce.
"A nice, easy dish for a dinner party. Feel free to double the sauce."
Ingredients: fresh cilantro, honey...
Prep Time:5 mins
Total Time: 14 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
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"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
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