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By Chelley-Chelle on March 23, 2012
"This is my favorite fried chicken recipe! Due to the labor intensiveness of it, I only make it for special occasions, but it is well worth the effort when i have the time. Maintaining an even oil temperature is key to the success of this recipe. An instant-read thermometer with a high upper range is perfect for checking the temperature; a clip-on..."
Prep Time: 1 hrs
Total Time: 1 hrs 20 mins
By evelyn/athens on March 22, 2007
"This recipe was created for Ready, Set, Cook! #9. Comfort food like you don't find much anymore. This recipe is a labour of love, but really worth it, and not as difficult as you might think - just make sure all your vegetables are prepped before you start and it'll come together in no time. The use of coconut milk is unusual, but really delicious...."
Prep Time: 30 mins
Total Time: 1 hrs 15 mins
By Sharon123 on January 5, 2009
"He likes it, he loves it, he wants some more of it! What am I talking about? Why, Tim McGraw's favorite dish, Chicken and Dumplings!
To make this recipe super easy:
If you have leftover chicken(or turkey), just start at step 4 and use chicken broth(2-2 1/2 quarts). I just added broth until the sauce looked the consistency of a nice..."
Prep Time: 35 mins
Total Time: 1 hrs 55 mins
By Pagan on June 22, 2006
"There are hundreds, even thousands, of different ways to make this dish. I've had a few of them, but this one is my absolute favorite. I'm new to the world of chicken and dumplings, but my Lady assures me this is not your typical Southern Style chicken and dumplings. It's more Creole style. It's a little more difficult than some..."
Ingredients: Chardonnay wine, eggs...
Prep Time: 45 mins
Total Time: 5 hrs 30 mins