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By Mirj on June 9, 2009
"This really turns plain-old-chicken into something interesting. I've doubled this recipe and it works just as well. Goes great with some Basmati rice and a green salad. Prep time includes marinating the chickens. Use matzoh meal instead of breadcrumbs and this is perfect for Passover."
Prep Time: 1 hrs 10 mins
Total Time: 2 hrs 25 mins