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    We returned 2 results for...

    whole-chicken

    jewish-sephardi

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    1-2 of 2 sorted by

    Persian Chicken Stuffed With Rice
    Persian Chicken Stuffed With Rice

    By Sephardi Kitchen on January 8, 2013

    Recipe #397386

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    "The rice stuffing is very simple to make and turns out beautifully! If barberries are not available, chopped fresh cranberries or sour cherries are a good substitution. Preparation time does not include marinating time. Adapted from Persian Cooking for a Healthy Kitchen" by Najmieh Batmanglij."

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    Ingredients: cinnamon, cumin, rose water...

    5 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 15 mins

    Persian Chicken Stuffed With Rice

    Nigella's Za'atar Chicken
    Nigella's Za'atar Chicken

    By blucoat on November 13, 2012

    Recipe #378600

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    "This recipe delivers amazing results with virtually no effort. It's from Nigella Lawson's cookbook "Forever Summer". Za'atar is an addictive Middle Eastern spice blend that you can buy or prepare yourself. Chicken requires at least 2 hours of marinating time. Serve with pita crisps and salad."

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    Ingredients: za'atar spice mix, olive oil...

    6 Reviews

    Prep Time: 5 mins

    Total Time: 50 mins

    Nigella's Za'atar Chicken

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