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"You'll be sorry you didn't grow up in Chicago, and eat one of those wonderful beef sandwiches from Carm's. This tastes identical. This wonderful recipe came from my sister Linda knowing how homesick I am for Chicago food. Start cooking 18 hours before you want to eat."
Ingredients: beef consomme, French bread...
Prep Time: 10 mins
Total Time: 18 hrs 10 mins
"This is a traditional drink of India and Pakistan. Make your own for a more authentic flavor. There are many variations of this drink. Posted for ZWT8 India"
Ingredients: cinnamon sticks, cloves, honey...
Prep Time: 10 mins
Total Time: 30 mins
"From A Taste of Switzerland. A creamy cheese and radish salad, offset by a sharp, mustardy dressing. The author suggests serving this with boiled potatoes. If you can't find Tilsiter cheese, try Appenzeller, Vacherin, or Gruyere."
Ingredients: chives, Dijon mustard, oil...
Prep Time: 35 mins
Total Time: 35 mins
"This is an easy, delicious, and simple recipe from "Essentials of Classic Italian Cooking" by Marcella Hazan. You just mix all the ingredients on the stove and come back and hour later. The onions get meltingly soft and sweet. It'salso great with some crumbled blue cheese.
If you use homemade pasta, which is more absorbent than..."
Ingredients: dry white wine, extra virgin olive oil...
Prep Time: 15 mins
Total Time: 1 hrs
By weekend cooker on March 6, 2013
Recipe #460542
"Slice the onion just before placing it on the grill. If given time to set, the onion rings will begin to separate and will not have good grill marks."
Ingredients: corn tortillas, fresh ground black pepper...
Prep Time: 15 mins
Total Time: 35 mins
"This recipe is posted as part of a challenge during ZWT8 for France Region. I used Bayhill's recipe (Glazed Carrots (Carottes Vichy)) as the base for changing her dish to a crockpot dish. I did tweak a few ingredients while making this in the crockpot as I felt the brown sugar would work better than granulated and added cinnamon as it reminds me of another recipe..."
Ingredients: water, ground cinnamon...
Prep Time: 5 mins
Total Time: 3 hrs 5 mins
"I've been enjoying spaghetti all my life! Been to Italy, and have tried numerous versions all around the globe including this one which remains my all-time favorite (perfected over the years by yours truly!). Hope you enjoy, too. Notes: I like to keep a bag of meatballs (see my Frankies Spuntino New York - Italian Meatballs Frankies Spuntino Restaurant New York - Italian Meatballs) on hand..."
Ingredients: fresh Italian parsley, dry red wine...
Prep Time: 5 mins
Total Time: 50 mins
"5-Ingredient Fix Contest Entry. An easy twist on a traditional Indian curry. Quick and only five ingredients -- Simply Potatoes, chickpeas, spicy diced tomatoes, fragrant garam masala and fresh cilantro. Great served with rice or flatbread."
Ingredients: fresh cilantro, garam masala...
Prep Time: 5 mins
Total Time: 30 mins
By mohr1967 on March 6, 2013
Recipe #496769
""5 Ingredient fix contest entry. Light and fresh potato and fish entree, that's looks like it took you hours to make. Use 4-6 oz portions of flaky white fish such as grouper, halibut, cobia, rock. Prepared bruschetta with garlic and capers work best. You can also use simply potato southwest hash browns for a spicer dish."
Ingredients: fish fillets, tomato bruschetta topping...
Prep Time: 10 mins
Total Time: 25 mins
"I was craving fried bologna. Came across an Egg, Cheese Bologna recipe and tweaked it a little bit to make it like a grilled cheese sandwich! Delicious!!"
Ingredients: bologna, eggs, mayonnaise...
Prep Time: 5 mins
Total Time: 10 mins
"This is a copycat version of the Italian Wedding Soup served at Olive Garden on rare occasions. Can be made vegetarian by removing the meatballs and using vegetable stock. Add mushrooms and thin strips of nori for more flavor. Meatballs can be made ahead and frozen until needed."
Ingredients: fine breadcrumbs, eggs...
Prep Time: 20 mins
Total Time: 1 hrs 5 mins
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