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    We returned 3 results for...

    wedding

    onions

    vegetables

    "extra virgin olive oil"

    "olive oil"

    "olive oil-flavored vegetable cooking spray"

    "Spanish olive oil"

    "best olive oil"

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    1-3 of 3 sorted by

    Elegant Tarragon and Tomato Butter Tea Sandwiches
    Elegant Tarragon and Tomato Butter Tea Sandwiches

    By French Tart on June 11, 2010

    Recipe #412062

    "These delightful and rather unusual tea sandwiches combine the delicate French herb tarragon, with ripe tomatoes, garlic and shallots – a change from the usual basil and tomatoes. The tomatoes are gently poached with all the seasonings until a thick puree or butter is obtained; the tomato butter is then cooled and you are left with a wondrous sandwich..."

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    Ingredients: salt & freshly ground black pepper, fresh tarragon...

    Prep Time: 1 hrs

    Total Time: 1 hrs 30 mins

    Elegant Tarragon and Tomato Butter Tea Sandwiches

    Chilled Summer Lettuce, Lovage and Garden Pea Soup
    Chilled Summer Lettuce, Lovage and Garden Pea Soup

    By French Tart on July 7, 2009

    Recipe #379954

    "A delightful and refreshing chilled soup for summer - this savoury soup takes its flavour from freshly chopped lovage leaves, which impart a savoury, lemony and celery-like taste. I like to serve this pale green soup in clear glass bowls for maximum impact, with a few chopped leaves sprinkled on top and a swirl of cream. This soup makes an elegant..."

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    Ingredients: cream, frozen peas, lovage...

    Prep Time: 3 hrs

    Total Time: 3 hrs 10 mins

    Chilled Summer Lettuce, Lovage and Garden Pea Soup

    Caramelized Tomato and Courvoisier Canapes
    Caramelized Tomato and Courvoisier Canapes

    By WhiskingWings on July 6, 2012

    Recipe #482460

    "Spicy black pepper crisps made with a touch of Courvoiser VS are the perfect base for a rich caramelized tomato, almond and herb compote with a twist - dark raisins steeped in the Cognac. The topping takes a day to steep, and tastes better done a few days in advance. The crisps are best done the day of serving although they will keep 1-2 days."

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    Ingredients: cognac, fresh coarse ground black pepper...

    Prep Time: 48 hrs

    Total Time: 49 hrs

    Caramelized Tomato and Courvoisier Canapes

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