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By What's Cooking? on May 25, 2010
"A great way to use leftover cooked salmon! Serve these delicious fresh (not fried!) spring rolls with a spicy peanut dipping sauce. You can mix some peanut butter and hot chili paste with hoisin sauce, or look up a more sophisticated dipping sauce recipe. I used leftover salmon, which happened to be baked with cilantro butter - Feel free to use plain..."
Prep Time: 20 mins
Total Time: 20 mins
By Jewelies on February 23, 2008
By KitchenManiac on August 8, 2006
By :( on November 9, 2004
"You gotta try this! I threw this together out of things in the fridge and it is just fantastic! (Well, the bread wasn't in the fridge!) Try to use crusty bread, it is really good that way."
Ingredients: sweet chili sauce, sambal oelek chili paste...
Prep Time: 5 mins
Total Time: 5 mins