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By breezermom on March 5, 2013
"This is a really quick recipe to make....no marinating and very little cook time. Pounding the chicken breasts help reduce the cooking time. Feel free to substitute boneless chicken thighs or even boneless pork chops! Best on a charcoal grill. From Southern Living."
Ingredients: salt, cajun seasoning...
Prep Time: 10 mins
Total Time: 18 mins
By Dienia B. on March 5, 2013
"Rudy loves these eggs basted hard. They are a cross between poached and fried. You can cook them to your preference; I like basted soft myself, served with toast. You need a fry pan with a lid, glass is best, so you can watch for doneness."
Prep Time: 2 mins
Total Time: 5 mins