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By Recipe Junkie on January 5, 2012
"This is a Venezuelan recipe from the Latin American cookbook in the Time Life Cookbook series. Traditionally it accompanies meat dishes and can be served hot or cold. I make it every now and then when I want something different!"
Ingredients: dried breadcrumbs, egg whites...
Prep Time: 45 mins
Total Time: 45 mins
By Daniel Aguilar on March 9, 2004