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By French Tart on February 6, 2009
Recipe #352555
"The Victoria Sandwich is the quintessential English cake, conjuring up images of old England and afternoon tea. It's always been a favourite in cake baking competitions and is even used by manufacturers to test new cookers.This is one of the recipes that I use when I make my Victoria Sandwich sponge cake - the other method is posted at the end of..."
Ingredients: double cream, eggs...
Prep Time: 15 mins
Total Time: 40 mins
By French Tart on March 24, 2009
Recipe #359598
"The salad cream that most of us in the UK know, love and use was invented by Heinz in 1914 and was very popular with working classes; a truly socialist salad dressing if you will. However, its popularity waned in the latter part of the century, with the arrival of the decadent mayonnaise, flaunting its Continental French and Spanish roots and pushing..."
Ingredients: pepper, Dijon mustard, eggs...
Prep Time: 15 mins
Total Time: 15 mins
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