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"This soup is sweet and mild and filled with enough vegetables for one meal, so serve it with a peppery little salad for contrast. This is another Moosewood cookbook original!"

Ingredients: cream cheese, dried thyme...

30 Reviews

Prep Time: 15 mins

Total Time: 55 mins

Very Creamy Vegetable Chowder a la Moosewood

By Tish

Photo by DeeDee

Whole Wheat Zucchini Herb Bread-Bread Machine

By Barb Gertz on September 17, 2006

Recipe #87129

"This is a very good whole wheat zucchini yeast bread. The zucchini blends right into the dough, providing half of the moisture and subtle flavor. The bread is so light that a 1 1/2 pound loaf recipe will be the same size as a 2 pound loaf. We love this bread. Enjoy."

Ingredients: dried basil, dry yeast...

17 Reviews

Prep Time: 15 mins

Total Time: 3 hrs 15 mins

Whole Wheat Zucchini Herb Bread-Bread Machine

By Barb Gertz

Photo by Mikekey

Hot As Hell Habanero Zucchini Jelly

By Rita~ on August 23, 2006

Recipe #95424

"Talk about a face mask! This will melt your face off! Dare you try I hope you have a stomach of steel. My husband has been asking for a very hot jelly. My other jelly recipes are not hot enough for him. He asked for it and he got it. He loves it. I don't know who else would try it. Maybe Mean Chef? I don't know it's really really hot...."

Ingredients: distilled vinegar, fruit jell...

14 Reviews

Prep Time: 15 mins

Total Time: 55 mins

Hot As Hell Habanero Zucchini Jelly

By Rita~

Photo by Chef PotPie

Turkey Appetizer

By Rita~ on November 26, 2009

Recipe #194323

"Turkey appetizer, No meat here! Just veggies arranged like a Turkey! No limits on how big or small you make this. My picture of this is a side view of the turkey. But by all means make it as you want. Asparagus would be really good in this.
I made this again for Thanksgiving using cheeses and cold cuts. Just to show how flexible this recipe is...."

Ingredients: crackers, cream cheese...

14 Reviews

Prep Time: 30 mins

Total Time: 30 mins

Turkey Appetizer

By Rita~

Photo by Brenda.

Zucchini and Basil Soup

By bluemoon downunder on October 5, 2006

Recipe #164350

"A quick-to-prepare, low fat, inexpensive and yummy soup, adapted from a recipe I found in the Australian magazine 'New Idea'. Not sure exactly when, but I think from 2005; it's one I cut out of the magazine some time ago, and have made several times since then. Like most soup recipes, it's extremely verasatile: you can add other..."

Ingredients: cream, fresh ground black pepper...

10 Reviews

Prep Time: 10 mins

Total Time: 40 mins

Zucchini and Basil Soup

By bluemoon downunder

Photo by CookRachacha

Herbed Tofu Lasagna With Zucchini

By Annisette on November 25, 2007

Recipe #165125

"In this recipe, herbs and seasonings are added to tofu and mixed until creamy, and is used in place of ricotta cheese. It is important that you use the best marinara sauce you can find, and then drizzle each serving with the extra virgin olive oil. From VT April 2006."

Ingredients: fresh Italian parsley, extra virgin olive oil...

8 Reviews

Prep Time: 20 mins

Total Time: 1 hrs 20 mins

Herbed Tofu Lasagna With Zucchini

By Annisette

Photo by Maito

Thick and Easy Zucchini Soup

By Mommy Diva on November 9, 2008

Recipe #333381

"This is my spin on a quick, easy, healthy version of zucchini soup a friend of ours served at a party. This is a nice, thick soup -- much like a split pea in consistency. Mediterranean flavor."

Ingredients: ground cardamom, cumin, onions...

7 Reviews

Prep Time: 15 mins

Total Time: 30 mins

Thick and Easy Zucchini Soup

By Mommy Diva

Photo by Vseward (Chef~V)

(Raw) Angel-Hair Zucchini "pasta" With Fresh Pesto

By MichiganVeggie on August 20, 2012

Recipe #187601

"This is a raw recipe from Natural Health Magazine. It's an alternative to pasta and has been a hit with friends and family who aren't raw foodists or vegetarians."

Ingredients: fresh ground black pepper, extra virgin olive oil...

Prep Time: 30 mins

Total Time: 30 mins

(Raw) Angel-Hair Zucchini "pasta" With Fresh Pesto

By MichiganVeggie

Photo by ramartin42

Zucchini and Summer Squash Gratin With Parmesan and Fresh Thyme

By spatchcock on October 20, 2004

Recipe #101106

"this is AMAZING!!!! Have some nice crusty bread to sop up the luscious juices. I served this as a main dish--serves 4 as a main dish, six-eight as a side. Please be sure to let this set out before serving, as the recipe instructs--it makes it a much more cohesive gratin."

Ingredients: coarse salt, summer squash...

Prep Time: 15 mins

Total Time: 1 hrs 25 mins

Zucchini and Summer Squash Gratin With Parmesan and Fresh Thyme

By spatchcock

Photo by spatchcock

Zucchini Pate

By Pets'R'us on June 28, 2005

Recipe #67740

"Nice summer pate, you can easily double the recipe for a large crowd. I sometimes add some paprika powder. Also nice spread on a sandwich and then topped with tomato and cucumber."

Ingredients: chives, cream cheese, parsley...

Prep Time: 1 hrs 30 mins

Total Time: 1 hrs 30 mins

Zucchini Pate

By Pets'R'us

Photo by justcallmetoni

Zucchini Slaw

By Rita~ on October 18, 2010

Recipe #324216

"used the overabundance zucchinis to make this healthy slaw. I used a mandolin to create long julienned strips of zucchini, carrots and red bell peppers..
This is a healthy raw foods!"

Ingredients: pepper, ginger, honey...

Prep Time: 15 mins

Total Time: 15 mins

Zucchini Slaw

By Rita~

Photo by Mindelicious

Curried Zucchini Chowder

By Derf on May 12, 2006

Recipe #45585

"Nice mild curry flavour, add more if you like. Swirl no fat yogurt, sour cream or cream into each serving, to mellow the curry flavour. From Company's Coming, cooking for diabetics. diabetic choices: 1 starch, 1/2 fruit and veggie each serving."