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"Influenced by a similar recipe in "The Great Curries of India" by Camellia Panjabi (1995), this is a dish that will astonish your guests. Since it takes less time to make the curry than it does to prepare the rice, however, you might just want to make it mid-week. Be sure to cut the watermelon into cubes that are small enough to fit whole..."
Ingredients: coconut milk, ground cumin...
Prep Time: 5 mins
Total Time: 20 mins
"Good for a special occasion breakfast."
Ingredients: eggs, fresh strawberries, milk...
Prep Time: 20 mins
Total Time: 55 mins
By cookiedog on May 16, 2013
Recipe #221280
"Another of Ina's recipes that I can't wait to try! From the Episode Photo Finish."
Ingredients: grape tomatoes, garlic...
Prep Time: 10 mins
Total Time: 40 mins
"From "Zingerman's Guide to Good Eating" (a cookbook I HIGHLY recommend), this is an absolutely delicious Catalan garlic toast soaked with tomato juices and drizzled with olive oil and sea salt! It can be topped with chopped olives, capers, anchovies or serrano ham and is incredibly wonderful when the bread is grilled and a good olive..."
Ingredients: French bread, garlic...
Prep Time: 5 mins
Total Time: 10 mins
"This is a really old family favourite that my mum often made. Now I make it! It's OK with tinned pie apples (but home cooked are best), it's good over stewed apricots, peaches, nectarines, quinces, and it's nice to mix stewed rhubarb in with the apple when it's available."
Ingredients: cloves, eggs, milk...
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
"From the cookbook Cooking on a Budget. Use whichever lentils you have - we like it with red lentils, but it's very nice with green or brown lentils (or a combination). I occasionally will add a couple of rashers of diced bacon if I've got bacon on hand, but without the bacon it's a great vegetarian/vegan soup. This also freezes very..."
Ingredients: dried herbs, olive oil, onions...
Prep Time: 10 mins
Total Time: 1 hrs 20 mins
"I tried this recipe at a barbeque and was amazed! What is written is what I copied from the host's copy of The Whole Foods Cookbook."
Ingredients: cider vinegar, pepper...
Prep Time: 15 mins
Total Time: 45 mins
"This is from TOH. This looks like such a perfect combination of flavors!"
Ingredients: lemon juice, lemon zest...
Prep Time: 5 mins
Total Time: 15 mins
"It's sometimes difficult to cook seasonally in the winter, so I was pleased to find this winter salad.
It's nicely balanced. The saltiness of the soybeens and cheese work well against the bitterness of the escarole.
[Gourmet, 01/2005]"
Ingredients: escarole, extra virgin olive oil...
Prep Time: 20 mins
Total Time: 20 mins
"This is one of my favorite pasta dishes. It is somehow light and healthy tasting while still satisfying the part of me that wants something rich and creamy. I use tomatos, broccoli and peas (my favorite veggies) but I'm sure it would be just as successful with other spring-time vegetables!"
Ingredients: gorgonzola, head of broccoli...
Prep Time: 5 mins
Total Time: 30 mins
"This is actually a perfect summer salad when the garden tomatoes are at their best and the green beans are fresh off the vine. If using fresh beans, all you have to do is steam them and allow them to cool before combining with the tomatoes, as directed."
Ingredients: fresh lemon juice, frozen green beans...
Prep Time: 4 hrs 10 mins
Total Time: 4 hrs 10 mins
"This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well. This is my Mom's recipe."
Ingredients: nonfat dry milk powder, oil...
Prep Time: 15 mins
Total Time: 1 hrs 30 mins
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