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"I make this pizza for family reunions, and everyone loves it. I never bring home any left overs. My friend got me hooked on making these wonderful fresh fruit ideas and this one was the best."
Ingredients: confectioners' sugar, Cool Whip...
Prep Time: 15 mins
Total Time: 25 mins
"A tart with the traditional pumpkin smells and tastes but with a distinctive vegan touch! This recipe was adapted from a popular weight loss tracking website's newsletter."
Ingredients: real maple syrup, cornstarch...
Prep Time: 30 mins
Total Time: 4 hrs 30 mins
"I have been searching for a double or two-crust lemon pie for years and finally found this at BakingBits. If anyone else out there does not like meringue, this pie is for you!"
Ingredients: cornstarch, pastry for a double-crust 9-inch pie...
Prep Time: 15 mins
Total Time: 50 mins
"I love this so much, that I now make it instead of a "traditional" pumpkin pie! It is so easy to make, with the shortbread crust & pumpkin filling. My family loves this at the holidays for our get-togethers & when I take it to potlucks, with friends, I always have someone wanting the recipe."
Ingredients: eggs, evaporated milk...
Prep Time: 15 mins
Total Time: 1 hrs 30 mins
"This is a very traditional autumn and winter dish here in Bulgaria. It is almost always done at home and probably that is the reason why I find it to be so comforting when I feel down or lonely or homesick. Or, simply, when I want to feel at home."
Ingredients: phyllo pastry, pumpkin, squash...
Prep Time: 30 mins
Total Time: 1 hrs 30 mins
"Quick to prepare, elegant and delicious tarts, best made when grapes are at their peak! And these can be whipped up at fairly short notice as long as you have the ingredients on hand. This tart can be eaten warm or at room temperature. I have adapted this recipe from one I found in a March 2005 issue of Woolworth's 'Fresh' magazine...."
Ingredients: demerara sugar, thompson seedless grapes...
Prep Time: 12 mins
Total Time: 27 mins
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