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By Lennie on January 1, 2010
By Lennie on April 10, 2010
By Karen=^..^= on March 3, 2006
By - Carla - on August 18, 2005
"Freezing is a simple and excellent way to preserve fresh culinary herbs. Packing in ice cube trays makes it easy to always have fresh herbs on hand, adding fresh herb flavor to soups, sauces, and drinks. Some people prefer to freeze in a good quality olive oil, I prefer the boiling water method, which is listed in this recipe here today. You can freeze..."
Prep Time: 10 mins
Total Time: 2 hrs 10 mins
By French Tart on June 30, 2010
"Cooking with unusual ingredients can be very rewarding, and we all love to impress our guests with unusual recipes and flavours. Using rose water and orange blossom water is a way of doing just this, with their unique taste, but purchasing these rare treats can be expensive. I cook with rose water and orange blossom water a lot; especially in historical..."
Ingredients: rose petals, distilled water...
Prep Time: 336 hrs
Total Time: 336 hrs