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    We returned 24 results for...

    vegetarian

    low-cholesterol

    sauces

    low-calorie

    gluten-free

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    1-12 of 24 sorted by

    Pig Pickin Sauce by Mean Chef
    Pig Pickin Sauce by Mean Chef

    By Queen Dragon Mom on February 25, 2005

    Recipe #31020

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    "Adopted recipe. Please note that this is not a sweet BBQ sauce at all. If you are looking for a "Memphis" or "Kansas City" style sauce, with tomatoes and molasses or brown sugar, please look elsewhere or you will be disappointed.
    Eastern North Carolina is where you would find the original inspiration for this. Traditionally,..."

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    Ingredients: cider vinegar, ground cayenne pepper...

    70 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Pig Pickin Sauce by Mean Chef

    Black Bean and Corn Salad
    Black Bean and Corn Salad

    By Kathy at Food.com on October 29, 2004

    Recipe #27778

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    "A quick and easy recipe to prepare. Can be used as a side dish or salsa."

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    Ingredients: pepper, corn, fresh cilantro...

    45 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Black Bean and Corn Salad

    Tomatillo Salsa
    Tomatillo Salsa

    By Barb Gertz on September 10, 2009

    Recipe #36084

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    "I was looking for a tomatillo salsa recipe for canning & couldn't find one that suited our Taste so, I came up this this one. Everyone that has tried it likes it. We have a lot of tomatillos in the garden, so I wanted a way to use them."

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    Ingredients: cilantro, cumin...

    18 Reviews

    Prep Time: 40 mins

    Total Time: 1 hrs 20 mins

    Tomatillo Salsa

    Peach-Jalapeño Chutney
    Peach-Jalapeño Chutney

    By Susie D on June 6, 2006

    Recipe #169316

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    "Recipe from Texas chef Dean Fearing of Mansion on the Turtlecreek. He recommends serving it with a barbeque rubbed chicken breast. It is also terrific poured over a block of cream cheese and served with crackers for an easy appetizer."

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    Ingredients: ginger, jalapenos, lemon juice...

    9 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Peach-Jalapeño Chutney

    Kezza's Chunky Pizza Sauce
    Kezza's Chunky Pizza Sauce

    By LilKiwiChicken on July 8, 2008

    Recipe #123299

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    "My boyfriend and I had the most fantastic pizza in Italy during our travels, even the takeaway stuff is fantastic. Through trial and error (and expanding waistlines) we think that I've found a good approximation of a home-made pizza sauce we had in Cassino when we went down there for the 60th commemorations last year."

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    Ingredients: dried oregano, dried thyme...

    6 Reviews

    Prep Time: 5 mins

    Total Time: 1 hrs 10 mins

    Kezza's Chunky Pizza Sauce

    Lemon Cream Dressing (Raw Vegan)
    Lemon Cream Dressing (Raw Vegan)

    By Mindelicious on August 18, 2010

    Recipe #430054

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    "(LFRV) Oh I love this dressing!!! I've had it three nights in a row and I'm thinking about it right now. I pour this over baby greens, celery, cucumbers, and shredded red cabbage and I think its quite magical!! This recipe is for one serving so multiple as needed. You could easily add any herbs or spices you want but this is perfect for..."

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    Ingredients: dates, lemons, tahini...

    6 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Lemon Cream Dressing (Raw Vegan)

    Habanero Mango Hot Sauce
    Habanero Mango Hot Sauce

    By Rita~ on November 7, 2009

    Recipe #397737

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    "I blend fresh organic carrots, mango, onions, garlic, and a hint of lime juice with the Habanero. The result is a pepper sauce that harmonizes heat and flavor without the overpowering pungency found in traditional vinegar-based hot sauces. Creating a spicy but not overpowering sauce that allows you to spice your food without drowning out the original..."

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    Ingredients: habaneros, mango puree...

    5 Reviews

    Prep Time: 30 mins

    Total Time: 50 mins

    Habanero Mango Hot Sauce

    Jalapeno Salsa
    Jalapeno Salsa

    By Dancer^ on August 13, 2004

    Recipe #38442

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    "This makes about 3 pints, I store it in the refrigerater, The longer it sits the hotter it gets. With this recipe you always have salsa in the refrigerator."

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    Ingredients: cider vinegar, cilantro, cumin...

    5 Reviews

    Prep Time: 15 mins

    Total Time: 40 mins

    Jalapeno Salsa

    Enchilada Sauce
    Enchilada Sauce

    By dandelionleaf on November 1, 2011

    Recipe #457377

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    "Rich, spicy flavour."

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    Ingredients: cocoa powder, cumin...

    4 Reviews

    Prep Time: 2 mins

    Total Time: 12 mins

    Enchilada Sauce

    Chile Garden Salsa
    Chile Garden Salsa

    By :( on May 18, 2004

    Recipe #28205

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    "You want it hot? Here it is! Use all the chilies you've been growing in your garden. Just make sure you keep the kids away, cause this is like playing with fire!!!!"

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    Ingredients: serrano chilies, fresh cilantro...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Chile Garden Salsa

    Roasted Poblano and Roasted Garlic Salsa
    Roasted Poblano and Roasted Garlic Salsa

    By Rita~ on August 1, 2007

    Recipe #243653

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    "For those that Like it Hot! This includes a habanero chili but if you can't take the heat use a jalapeno in place of it. Be sure to remove the seeds and liquid by squeezing the 1/2'd tomatoes before dicing. Use Roasted Garlic & Pearl Onions With Herbs without the optional onions."

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    Ingredients: cumin, diced tomatoes...

    3 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs

    Roasted Poblano and Roasted Garlic Salsa

    Stewed Rhubarb With Pineapple
    Stewed Rhubarb With Pineapple

    By MathMom.calif on April 29, 2007

    Recipe #224744

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    "This is a simple and low calorie topping/compote, as told to me by someone in the MyFoodDiary.com forums. You can use it as a topping/mixin for plain yogurt, top ice cream with it, put it over toast (with cream cheese?), stir it into oatmeal, eat it with a dab of whipped topping or just plain. Sweet and tart yummy treat."

    View Full Recipe

    Ingredients: fresh pineapple, rhubarb...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Stewed Rhubarb With Pineapple

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