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By Denise in NH on May 26, 2007
By Kittencalskitchen on July 14, 2011
"These potatoes have a ton of flavor, you can even make these on an outdoor grill in a large heavy foil pan covered with a sheet of foil or wrap the potatoes in a sheet of heavy foil, have done that many times in the summer season--- all seasonings may be adjusted to taste."
Ingredients: garlic powder, oil...
Prep Time: 15 mins
Total Time: 55 mins
By Rita~ on July 29, 2008
"What to do with all that home grown zucchini? A great refreshing summer side dish. Eat hot or slice and throw into a cold pasta salad. Serve it in a grilled veggie sandwich. For example Chicken With Zucchini and Roasted Pepper Wraps Chicken With Zucchini and Roasted Pepper Wraps"
Prep Time: 10 mins
Total Time: 16 mins
By Sharon123 on October 15, 2010
By Sharon123 on July 4, 2007
"We are not jerks (no matter what people say!)--we're just Fantabulously Friendly Foodie Floozies! We FlooZaarinas threw this together for the Island Jerk Challenge in Zaar World Tour 3! Feel free to use whichever vegetables you'd like and place on a platter or layer on as a sandwich. This easy recipe goes great with meat; keep things simple..."
Prep Time: 25 mins
Total Time: 1 hrs 5 mins
By blucoat on November 22, 2009
By Kate in Ontario on May 18, 2010
By Kittencalskitchen on June 12, 2009
"Plan ahead the potatoes need to marinate for at least 2 hours, baby white potatoes work well also --- make certain to soak your bamboo skewers in cold water at least 30 minutes before placing the potatoes on --- try to use good size baby potatoes for this as you will need to slice them in half and make certain that they are all pretty much the same..."
Prep Time: 2 hrs
Total Time: 2 hrs 20 mins