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By blucoat on April 15, 2012
"This is an incredibly moist and delicious banana bundt cake/banana bread; the best one I've ever tasted. It also makes great muffins. It is so good, I don't feel it needs the optional glaze but I've included the instructions below if you want to make it. You can also simply dust with powdered sugar. The recipe is from Dorie Greenspan's..."
Prep Time: 20 mins
Total Time: 1 hrs 24 mins
By VeggieHippie on June 15, 2011
"This is an adaptation of a recipe from another site. It's called "Extra Banana Muffins" because it has a lot more banana in it than most recipes- 2 1/3 cups! it smells really good while its baking. (Note: chilling batter and filling the cups to the top is a must if you want dome tops!)"
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
By WhiskingWings on December 20, 2011
"A spicy, slightly sweet and definitely nutty snack that's perfect for those with dairy, egg and gluten intolerances... as well as those who love them! If soy is a concern, hemp milk or almond milk (use unsweetened for best results) are great swaps too."
Prep Time: 30 mins
Total Time: 1 hrs 5 mins