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By Rita~ on August 7, 2006
"Grilled veggies with beans in pasta. Beer yes beer is in the marinade. This is a different take on a pasta salad. Beer helps enhance flavors of the veggies! Be sure to keep a bite to the eggplant and zucchini, you don't want them to be mushy in the salad. Lots of texture and flavor! This salad has grain from the beer and pasta, ohhh and the fresh..."
Ingredients: salt & fresh ground pepper, porter...
Prep Time: 20 mins
Total Time: 40 mins
By Miss Annie on August 9, 2011
By Ms*Bindy on July 31, 2006