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By Barb Gertz on August 7, 2011
"This is a favorite with Italian-style grub.The recipe comes from Carrabba's Restaurant. They serve the spices on a small plate and the waiter adds olive oil, then you are set to dip your bread. YUM YUM! TIP: Chop all spices in small chopper and store them in a small container in the refrigerator, since a little goes a long way -- that way you can..."
Prep Time: 10 mins
Total Time: 10 mins
By Karen=^..^= on June 27, 2010
By Karen=^..^= on February 13, 2012
"WOW WOW WOW...I don't know how to describe this...if you like KAHLUA and Chocolate, MAKE THIS! I don't mean to yell, but I can't contain myself :) Several hours of chill time are required, so keep that in mind."
Prep Time: 20 mins
Total Time: 55 mins
By JustaQT on January 23, 2007
"A favorite has to be the buttermilk biscuits they are so light and fluffy they just melt in your mouth. They were made fresh daily in every store. Now due to the popular demand of these biscuits, they come frozen. This was sent to a recipe group, AARestaurant_Recipes, by tabbitha."
Prep Time: 15 mins
Total Time: 28 mins
By Malriah on March 6, 2013
By Malriah on December 6, 2007
By Karen=^..^= on November 10, 2009
"These do not look like Mounds or Almond Joys, but the taste is very similar. I make these every Christmas along with my cookies and they are very easy and quick to make. They are very pretty on a tray when placed in decorated mini muffin liners."
Ingredients: confectioners' sugar, milk chocolate chips...
Prep Time: 30 mins
Total Time: 30 mins