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    We returned 2 results for...

    vegetarian

    chicken

    easy

    taste-mood

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    1-2 of 2 sorted by

    Chicken Pot Pie Founding Farmers’ Chicken Pot Pie
    Chicken Pot Pie Founding Farmers’ Chicken Pot Pie

    By Timothy J Higgins Eva on November 13, 2011

    Recipe #467710

    "Don’t be afraid to improvise and experiment with a variety of fresh herbs and vegetables. If you’re a vegetarian, substitute vegetable stock for the chicken stock, then add tofu and your favorite vegetables.This pot pie is loaded with chunks of chicken breast, fresh vegetables, and creamy gravy, then topped with a flaky pastry crust.
    ..."

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    Ingredients: fresh thyme, heavy cream...

    Prep Time: 1 hrs

    Total Time: 1 hrs 40 mins

    Chicken Pot Pie Founding Farmers’ Chicken Pot Pie

    West African Peanut Stew
    West African Peanut Stew

    By Sephardi Kitchen on October 4, 2010

    Recipe #438533

    "Variations of peanut (or groundnut, as they are locally called) soups and stews are eaten across West Africa. I adapted this recipe from several different cookbooks + my own preferences. Savory, spicy, filling, healthy and quick to make!

    Omit the chicken for a vegan version and/or feel free to add in more vegetables (yams, eggplant, or..."

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    Ingredients: berbere, fresh ginger...

    Prep Time: 15 mins

    Total Time: 1 hrs

    West African Peanut Stew

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