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"From Modern Greek.
Faskomilo is sage which grows abundantly in Greece and is collected at the end of summer. This tea is widely drunk as a soothing medicinal tea to cure colds, sore throats, inflamed gums and upset stomachs."

Ingredients: honey, dried chamomile, sage...

12 Reviews

Prep Time: 1 mins

Total Time: 6 mins

Perfect Cup of Greek Tea

By Dreamer in Ontario

Photo by Leggy Peggy

Agua De Valencia - Knock Your Socks off Spanish Cava Punch!

By French Tart on May 12, 2009

Recipe #225953

"Valencia is true orange growing country, and this recipe is based on fresh orange juice, which is best - try not to use carton or bottled orange juice. And beware, this innocuous-sounding drink is strong! It must be served ice cold - if Cointreau is not available or too expensive - use a local orange liqueur."

Ingredients: Cointreau liqueur, sparkling wine...

11 Reviews

Prep Time: 5 mins

Total Time: 5 mins

Agua De Valencia - Knock Your Socks off Spanish Cava Punch!

By French Tart

Photo by Sage

Wake up Fruit Blend

By Mille® on October 18, 2004

Recipe #14661

"Tasty morning eye-opener."

Ingredients: strawberry yogurt, ice...

8 Reviews

Prep Time: 5 mins

Total Time: 6 mins

Wake up Fruit Blend

By Mille®

Photo by * Pamela *

Basic Iced Coffee

By littleturtle on September 24, 2006

Recipe #115762

"This is just a very basic iced coffee, but you could use a dark roasted or flavored coffee to make it something special. You could also turn it into a cocktail by adding a teaspoon or two of Kahlua with your cream and sugar."

Ingredients: chocolate syrup, honey, milk...

6 Reviews

Prep Time: 13 mins

Total Time: 13 mins

Basic Iced Coffee

By littleturtle

Photo by looneytunesfan

Irish Breakfast Smoothie

By FLKeysJen on February 9, 2013

Recipe #288481

"From Mr. Breakfast."

Ingredients: cranberry juice, silken tofu...

5 Reviews

Prep Time: 5 mins

Total Time: 5 mins

Irish Breakfast Smoothie

Photo by Mikekey

Irish Coffee from the Buena Vista San Francisco

By FLKeysJen on March 7, 2008

Recipe #289807

"The Buena Vista on Fisherman's Wharf serves as many as 2,000 of these famous Irish Coffees each day. It's a great way to warm up on a foggy day by the bay; however, after a few of these, you may be feeling a little foggy yourself. The major difference from other Irish Coffee recipes here is the use of sugar cubes."

Ingredients: heavy cream, sugar cubes...

5 Reviews

Prep Time: 5 mins

Total Time: 5 mins

Irish Coffee from the Buena Vista San Francisco

Photo by French Tart

Whiskey Toddy

By Mille® on January 5, 2006

Recipe #21462

"In addition to haggis, tartan and bagpipes Scotland is also synonymous with mists, drizzle, cold, and damp. It is inevitable that at the end of a dreech winter's day we should require a little something to warm the soul (even if we do have central heating and double glazing) and what better way than with a whiskey toddy. A toddy is also excellent..."

Ingredients: heather honey, hot water...

5 Reviews

Prep Time: 2 mins

Total Time: 12 mins

Whiskey Toddy

By Mille®

Photo by Mama's Kitchen (Hope)

Berry-Melon Agua Fresca

By dicentra on July 28, 2009

Recipe #232367

"From Sunset via the Cooking Light website."

Ingredients: honeydew melon, fresh lime juice...

4 Reviews

Prep Time: 10 mins

Total Time: 10 mins

Berry-Melon Agua Fresca

By dicentra

Photo by Baby Kato

The Toronto Star's Irish Coffee

By Lennie on January 29, 2013

Recipe #22242

"I clipped this back in the early 1980s from a Toronto Star article on St. Patricks Day, and just found it tonight! Talk about timing!"

Ingredients: black coffee, whipped cream...

4 Reviews

Prep Time: 2 mins

Total Time: 2 mins

The Toronto Star's Irish Coffee

By Lennie

Photo by Baby Kato

St. Patrick's Shnockered! Shandy

By FLKeysJen on September 2, 2012

Recipe #288642

"At Oktoberfest, some of us had to drink these every other round, to pace ourselves for drinking from sunrise to sunset. The English have been making shandys since the 1600s. This version is from Eating Well magazine. If you prefer, you can substitute 1 1/2 cups ginger ale for the seltzer and frozen limeade."

Ingredients: seltzer water, frozen limeade concentrate...

3 Reviews

Prep Time: 5 mins

Total Time: 5 mins

St. Patrick's Shnockered! Shandy

Photo by Jostlori

Sea Breeze

By English_Rose on May 7, 2010

Recipe #412565

"A quick easy and refreshing cocktail of cranberry, grapefruit and vodka."

Ingredients: cranberry juice, grapefruit juice...

2 Reviews

Prep Time: 5 mins

Total Time: 5 mins

Sea Breeze

By English_Rose

Photo by Boomette

Ardangozatza

By FLKeysJen on December 10, 2012

Recipe #483189

"A merienda is a kind of high tea, common throughout Spain, taken between 5 and 6 p.m. In the provinces of the Basque country, according to "The Classic Cooking of Spain," ardangozatza is a drink that is typically enjoyed throughout the meal."

Ingredients: lemons, red wine, sugar...

1 Reviews

Prep Time: 10 mins

Total Time: 10 mins

Ardangozatza