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By xtine on November 1, 2010
"The main ingredient in this relish is Jerusalem artichokes, which are actually a kind of tuber. They are also known as "sunchokes" or topinambours in France.
This is a delicious relish which goes particularly well with sausages or hot dogs, but is good with all meats and cheeses. The Jerusalem artichokes have a nice crunch, which is..."
Prep Time: 11 hrs
Total Time: 11 hrs 15 mins