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"This is the easiest 'fancy' dessert I have up my sleeve. Since you're putting so little work into making such a fab dessert, be sure to use the best espresso roast and vanilla ice cream you can!"
Ingredients: sugar, vanilla ice cream...
Prep Time: 6 mins
Total Time: 6 mins
"The Runner-Up recipe for 1997 in the San Francisco Chronicle, from Robin Davis."
Ingredients: lemon juice, lemon wedges...
Prep Time: 5 mins
Total Time: 15 mins
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