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"Very moist and tender."
Ingredients: boneless turkey breast, stock...
Prep Time: 0 mins
Total Time: 10 hrs
By Kittencalskitchen on December 9, 2008
Recipe #324182
"Cooking time is only approximate for a 6-pound bone-in turkey breast, for a larger breast cooking time will need to be adjusted, whatever the size of turkey breast roast until a meat thermometer reads 160 degrees F, for perfect doneness a meat thermometer (instant or regular) should be used --- for the very best flavor a turkey breast with the skin..."
Ingredients: salt & freshly ground black pepper, garlic powder...
Prep Time: 10 mins
Total Time: 2 hrs 40 mins
"My husband, FIL, and son go wild turkey hunting. I never have liked the taste of it until my FIL gave me this recipe. My girls thought it was pork loin."
Ingredients: lemon pepper seasoning, Italian salad dressing...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
"Instead of the usual outdoor barbecue, treat your guests to a sit-down dinner featuring this delicious grilled entree with a luscious herb and citrus gravy. Recipe comes from the test kitchen of Light and Tasty Magazine. Could substitute several chicken breasts with skin, but would need to cut back on grilling/cooking time. Recipes states that a..."
Ingredients: pepper, cornstarch...
Prep Time: 10 mins
Total Time: 1 hrs 40 mins
"I received this recipe from my co-worker and we really enjoyed it this Thanksgiving. Her copy looks like it may have come from Quick Cuisine - Winter 2001."
Ingredients: pepper, Dijon mustard...
Prep Time: 15 mins
Total Time: 1 hrs 5 mins
"As light but elegant entree, this hazelnut and lemon crusted turkey breast would be ideal. I got it from Turkey Farmers of Ontario."
Ingredients: fresh rosemary, skinless boneless turkey breasts...
Prep Time: 25 mins
Total Time: 1 hrs 25 mins
"This wonderful recipe is from "Martha Stewart's Cooking School" and is delicious any time of the year! It is a bit tedious to assemble, but well worth it! It is very moist and each slice is swirled with stuffing. It makes a beautiful presentation! I first made it for Thanksgiving when I was also serving pork loin and did not want..."
Ingredients: coarse salt, fresh ground pepper...
Prep Time: 30 mins
Total Time: 2 hrs
"This preparation will NOT produce a turkey breast with crispy skin. In fact, I normally remove the skin completely (and discard it) after the turkey has cooked. The meat comes out wonderfully moist and the gravy is out-of-this-world!"
Ingredients: onions, garlic cloves, salt...
Prep Time: 15 mins
Total Time: 2 hrs 45 mins
"Turkey is very tasty done on the grill."
Ingredients: fresh thyme, kosher salt...
Prep Time: 12 hrs
Total Time: 16 hrs
"This can be made as a holiday alternative to a whole turkey, if you prefer just white meat, or don't have a large crowd to feed. Also, at a time when prevailing tastes are running toward light, lean meat, high-protein, low-fat turkey breast comes close to the perfect choice."
Ingredients: fresh ground pepper, cornstarch...
Prep Time: 45 mins
Total Time: 2 hrs 15 mins
"Choose thin asparagus for this recipe. From "The Great British Kitchen" published by The British Food Trust. Serve with steamed rice, if desired."
Ingredients: dry white wine, turkey fillets...
Prep Time: 15 mins
Total Time: 45 mins
"I got this from my MIL. I had it at her house one day after Thanksgiving, and I nearly slurped up the whole pan. That is something else considering I usually avoid her cooking as much as I can."
Ingredients: pepper, fresh mushrooms...
Prep Time: 5 mins
Total Time: 1 hrs 25 mins
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