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"Incredibly basic, yummy avocado-based salad; it's one of my new favorite dishes now that I'm on a restricted diet. Dairy-free, yeast-free, wheat-free, and low carb. I like this recipe because the avocado gives it a creamy texture and the flax seeds add a good dose of fiber."
Ingredients: cucumbers, flax seeds...
Prep Time: 10 mins
Total Time: 10 mins
"I just love Salmon and I'd say this is my favorite to date. This has an Asian touch. Lots of flavor. I did make this with Salmon but its possibilities are endless like tuna, Mahi Mahi, shrimp, orange roughy... I bet grilled pineapple in this marinade along with the fish or meat would be great! Cooking in a basket will caramelize the fish giving..."
Ingredients: pepper, dried onion flakes...
Prep Time: 5 mins
Total Time: 15 mins
"I just saw the Barefoot Contessa make this on her "Book Party" show, Barefoot Contessa Family Style, 2002. It reminded me of an affair I attended awhile back and they served Tuna Tartare -- I loved it! This runs the closest second to the one I had. I hope you will try it -- it is scrumptious! It requires at least 1 hour chilling time while..."
Ingredients: fresh ground black pepper, wasabi powder...
Prep Time: 30 mins
Total Time: 30 mins
"The sweet & sour flavors are wonderful!"
Ingredients: cider vinegar, golden seedless raisins...
Prep Time: 20 mins
Total Time: 30 mins
"Tuna is plentiful in the waters around the South Pacific and papaya trees are seen throughout the islands. The salsa is soooo good. Depending on the size of your mango and papaya, you should have some extra salsa left. I like to use the rest of it up as a snack with tortilla chips. Recipe by chef Keith Famie. Note: Probably any sturdy fish would be..."
Ingredients: fresh cilantro, honey, mangoes...
Prep Time: 15 mins
Total Time: 30 mins
"Taken from the Harris Teeter website; posted for ZWT. "The salsa is hot with peppers and sweet with the pineapples." Simple and delicious!"
Ingredients: fresh ground pepper, extra virgin olive oil...
Prep Time: 20 mins
Total Time: 35 mins
"I found this in a magazine in a camp ground kitchen. I'm saving it here to make when I get home to the land of food processors!"
Ingredients: extra virgin olive oil, green olives...
Prep Time: 10 mins
Total Time: 10 mins
By carrie sheridan on October 7, 2009
Recipe #219671
"This is quick and so delicious--everyone loves it and thinks it is a very special recipe!"
Ingredients: vegan mayonnaise, onions...
Prep Time: 15 mins
Total Time: 35 mins
"This is a great alternative to the traditional taco salad. It truly is a whole meal salad; just add hot, crusty rolls and maybe some white wine and a light desssert for a great luncheon or supper. It goes together quickly, just be sure to have the ingredients chilled. This recipe was given to me by a Hispanic teacher at our school so I tend to..."
Ingredients: corn chips, pitted ripe olives...
Prep Time: 25 mins
Total Time: 25 mins
"This is Day 4: Lunch, on th e21 Day Wonder Diet. You can use pumpkin instead of kumara if you like. It is best to prepare the ingredients to this salad the night before, then make the salad in th emorning for lunch. This lunch is to be followed by an afternoon snack of 125g strawberries."
Ingredients: kumara, baby rocket...
Prep Time: 20 mins
Total Time: 30 mins
"Wonderfully delicious! Excellent lunch or "lite" dinner. Serve with toasted pita. My husbad adores this dish."
Ingredients: chives, baby greens...
Prep Time: 5 mins
Total Time: 13 mins
"Such a nice, fresh quick lunch. When fixing up the wraps you may add some shredded lettuce."
Ingredients: colby-monterey jack cheese, garlic...
Prep Time: 10 mins
Total Time: 10 mins
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