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By kitchengrrl on June 21, 2010
By EdsGirlAngie on November 28, 2006
"This is a delicious and easy preparation for trout; simply marinate for a bit in lime, thyme and garlic and grill, broil or saute as you normally would. It's refreshing and different. Prep time includes marinating."
Prep Time: 2 hrs 15 mins
Total Time: 2 hrs 30 mins
By TeleComCal on June 20, 2010
"Title caught your interest? My family loves trout so I wanted make something different than fried or Almondine or baked lemon and butter. Sweet, bu the garlic comes through nicely. Hope you enjoy. I used 1 pound fillets of local Steelhead ( Hatchery )."
Ingredients: fish fillets, honey...
Prep Time: 5 mins
Total Time: 35 mins
By Dawnab on April 6, 2007
By sharda on July 30, 2006
"This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. I have to practice it 3-4 times to achieve perfection. Try this curry with plain steamed rice--you'll love it."
Prep Time: 20 mins
Total Time: 50 mins
By Marie on May 23, 2013
By LadyYager on April 22, 2007
"My husband and I manufacture meat smokers and we of course use our own product regularly. We had tried several smoked salmon recipes but this one tasted the best to us. The recipe was given to my husband by a co-worker."
Prep Time: 10 mins
Total Time: 3 hrs 10 mins
By Bev on March 18, 2007
"This is an absolutely wonderful dish for trout! I used trout fillet instead of the whole trout and it is easy, flavorful and makes a beautiful presentation. Definitely a company worth recipe!"
Prep Time: 29 mins
Total Time: 1 hrs 29 mins
By Annacia on August 6, 2013
By Thymestudio on June 29, 2010