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"This is fairly close to Boston Market's Squash Casserole. I've only had it a few times but its gooood. You can make this recipe to freeze ahead for OAMC. You'll be happy to have it in the freezer, I promise! :)"
Ingredients: Jiffy corn muffin mix, garlic...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
"Most people who taste this are surprised it contains 3 pounds of zucchini. This was Mom's most popular recipe EVER. The title is my idea. Mom called it Zucchini Casserole. Boring, yes, but it gets right to the point. Mom made this as long as I can remember, and we took it everywhere: potlucks, family reunions, picnics. There were NEVER any leftovers...."
Ingredients: pepper, eggs, onions...
Prep Time: 30 mins
Total Time: 1 hrs 5 mins
By ratherbeswimmin' on February 29, 2008
Recipe #41409
"I got this recipe years ago from Bon Appetit. Perfect for the fall season."
Ingredients: dried currants, fresh lemon juice...
Prep Time: 45 mins
Total Time: 1 hrs 45 mins
"A simple combination of sweet and savory fall flavors, adapted from a recipe in the September 2002 issue of O, The Oprah Magazine. The squash carmelizes in a really wonderful way."
Ingredients: extra virgin olive oil, garlic powder...
Prep Time: 10 mins
Total Time: 45 mins
"I got this from the DIY network website, and I'm saving it here to try soon! It looks like a great way to grill your veggies! Prep time includes time to cut up veggies."
Ingredients: extra virgin olive oil, garlic...
Prep Time: 20 mins
Total Time: 30 mins
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