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1-12 of 13 sorted by
"Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"
Ingredients: pepper, tomatoes with juice...
Prep Time: 5 mins
Total Time: 10 mins
"Taken from Emeril Lagasse's book - "Every Day's a Party"; posted for ZWT 5. Taken from the recipe intro - "The oils in the flesh and seeds of the peppers are quite volatile. You should wear rubber gloves when handling them, being careful not to touch your face or eyes while working with the peppers."
**Refrigeration..."
Ingredients: anaheim chilies, distilled white vinegar...
Prep Time: 10 mins
Total Time: 30 mins
"This recipe came from Kingsford Great Barbecues book. It is good and tasty, simple to prepare and requires commonly home available ingredients."
Ingredients: cider vinegar, hot pepper sauce...
Prep Time: 3 mins
Total Time: 3 mins
"You can have this taste at home!"
Ingredients: cumin, instant minced onion...
Prep Time: 5 mins
Total Time: 25 mins
"This is very versatile: serve it as a side dish with pork or chicken, serve over ice cream for dessert, serve at breakfast over pancakes or oatmeal, or just eat as is. You can puree to give it a traditional appearance, but I like it chunky-style and so don't puree it at all."
Ingredients: golden delicious apples, orange juice...
Prep Time: 10 mins
Total Time: 25 mins
"You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"
Ingredients: cumin, tomatoes and green chilies...
Prep Time: 5 mins
Total Time: 5 mins
"Sweet and tangy, great on ribs, steaks, chicken, you name it! The only time it takes to make this is the time to find the ingredients and mix them into a bowl. This recipe was in its original form one of Emeril's barbecue sauces as seen on his TV show. It's since been tweaked, perhaps not to perfection, but to my & my family's taste."
Ingredients: steak sauce, Dijon mustard...
Prep Time: 5 mins
Total Time: 5 mins
"This came out of Ohio Magazine. It is from the Cap City Diner in Gahanna, Ohio. It is a fairly sweet sauce, so feel free to cut back on the brown sugar some if desired. Posted on: Oct 11, 2005"
Ingredients: cider vinegar, garlic powder...
Prep Time: 10 mins
Total Time: 40 mins
"Tangy-but-sweet! This is a GREAT way to use up the OVERSIZE cukes that get missed in the garden. Zucchinis also work well in place of the cukes! Quantities listed are approximate--you can fudge or substitute a bit and still have excellent results. NOTE: Quantities listed are for GROUND UP amounts..."
Ingredients: cinnamon sticks, cloves...
Prep Time: 1 hrs
Total Time: 49 hrs
"A great accompaniment to grilled fish and chicken for summertime grilling!"
Ingredients: fresh cilantro, fresh lime juice...
Prep Time: 10 mins
Total Time: 10 mins
"A nice salsa fresca. It never lasts at my house. Serve with chips or for a special treat, sautee some fresh shrimp in the salsa and serve over rice."
Ingredients: ground cumin, fresh cilantro...
Prep Time: 5 mins
Total Time: 10 mins
"This is my favorite way to dress up salad greens. You can add almost anything to the salad, but oranges and grapes are my favorites. The dressing is not overly sweet or tart-a nice balance. Even my 2 and 4 year olds will eat salad when prepared this way!"
Ingredients: sliced almonds, salad greens...
Prep Time: 15 mins
Total Time: 15 mins
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