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"My mom made this easy summertime dessert when we were growing up. It was always popular and so refreshing on a hot summer afternoon. (Cook time is freeze time for a "soft serve" consistency.)"
Ingredients: frozen strawberries, sour cream...
Prep Time: 1 hrs
Total Time: 4 hrs
By Derf on September 8, 2005
Recipe #14172
"A refreshing light dessert, serve with light cookies. Originally from "French Cooking - Eileen Reece"."
Ingredients: raspberries, strawberries...
Prep Time: 30 mins
Total Time: 5 hrs 10 mins
"Unlike the store bought pumpkin, this homemade puree has a bright colour, soft texture and natural aroma. Aside from being a GREAT baby food, pumpkin puree is the main ingredient for our favorite Pumpkin and Fall recipes; soup, muffins, cookies and the list goes on."
Ingredients: cheesecloth, pumpkin...
Prep Time: 1 hrs
Total Time: 2 hrs
"This is a very refreshing recipe I have used for years. It comes from the bag of Ocean Spray Cranberries bought in the grocery store. This time of year cranberries are plentiful where I live (in fact I have a huge bag 21 pounds in the refrigerator) so right now I try to give new recipes a try before the fresh ones have to go into the freezer. Give..."
Ingredients: cranberries, oranges, sugar...
Prep Time: 20 mins
Total Time: 20 mins
"This basic crepe recipe can be used for all your dinner entree crepes. It is great because you can wrap them in plastic, wrap them in foil and freeze them for when you want to whip up a quick elegant dinner. Recipes for fillings will be posted separately."
Ingredients: eggs, milk, salt...
Prep Time: 10 mins
Total Time: 1 hrs 30 mins
"My SIL made this at the lake one time and I loved it. This is particularly good on a hot day at the lake."
Ingredients: carbonated lemon-lime beverage, frozen lemonade...
Prep Time: 0 mins
Total Time: 4 hrs
"Melt in your mouth delicious. Can also use Twinkies instead of Snickers and use same directions."
Ingredients: frying oil, cake mix...
Prep Time: 1 hrs
Total Time: 1 hrs 3 mins
"Talk about presentation! These gorgeous frozen floral bowls (edible!) are recommended for cold soups, particularly fruit soups. But I figure anything cold would be more than enhanced by these bowls. You can make a bowl for each serving or one big serving bowl. Recipe discovered in "Cooking Fearlessly: Recipes and other Adventures from Hudson's..."
Ingredients: fresh edible flowers, water...
Prep Time: 16 hrs
Total Time: 16 hrs
"It doesn't get much easier than this! (Cook time includes freeze time.)"
Ingredients: vanilla ice cream, gingersnap crumbs...
Prep Time: 10 mins
Total Time: 2 hrs 10 mins
"too easy, very tasty, no ice cream maker needed"
Ingredients: condensed milk, cream...
Prep Time: 20 mins
Total Time: 20 mins
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