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By nochlo on March 27, 2013
By MarthaStewartWanabe on March 27, 2013
"This is a yummy cake with subtle lemon flavor. It's easy to make and a light, refreshing dessert for any occasion. The cake consists of two layers of lemon zest speckled white cake, a layer of lemon curd in the middle and frosted with a lightly lemon-flavored Cool Whip frosting. Garnish with twisted lemon slices, and it will look so pretty that..."
Ingredients: egg whites, lemon curd...
Prep Time: 15 mins
Total Time: 45 mins