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By Dave on May 2, 2011
By JacquelineS on April 26, 2007
By Acadia* on October 15, 2008
"This recipe came about as a result of my over abundance of eggplants from my garden, and what should I do with the eggplant tonight? This recipe is great for using up leftover chicken or steak, and giving it a fresh look and taste."
Prep Time: 30 mins
Total Time: 1 hrs