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By Red Apple Guy on April 23, 2013
"My wife's favorite sandwich. I'm a pastrami and rye guy, but she loves Italian bread. So this is for Charlotte and anyone who loves simple but flavorful sandwiches.
I'm learning that the expensive deli pastrami I use is low in calories (similar to turkey pastrami) and very tasty, but it's not real pastrami. Unless I make it..."
Ingredients: Dijon mustard, pastrami...
Prep Time: 5 mins
Total Time: 10 mins
By A Baker's Daughter on April 23, 2013
"My father, who owned a bakery, made the best buttercream from butter and fondant. When the bakery closed, I could not easily find fondant (I don't mean the kind you roll out) and figured that fondant is really just sugar and what else was like that but marshmallow creme. So, I whipped up some butter threw in some marshmallow creme and viola,..."
Prep Time: 15 mins
Total Time: 15 mins