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By mersaydees on December 25, 2012
By BecR on December 25, 2012
"Our family favorite country-style green beans, with bacon and onion. These are just like my German grandmother made (the lemon is my addition) -- she always used fresh green beans from the farmer's market -- but canned green beans will do just fine. Delicious! A really great side dish (can be made ahead) for the holidays, or anytime."
Ingredients: cut green beans, fresh lemon juice...
Prep Time: 15 mins
Total Time: 45 mins