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By AngelaTN on December 11, 2012
By Jo on December 11, 2012
By Rita~ on December 11, 2012
By Banriona on December 11, 2012
"I got this recipe from a local hole in the wall Lebanese restaurant and tweaked it a bit. Best of both the sweet and savory worlds. As a time saver I keep a jar of this spice blend (Shawarma spice blend) on hand and just measure out 2 1/2 tsp of the combined mixture in order to make this recipe. For the frozen vegetables I use a combo of corn, peas,..."
Prep Time: 20 mins
Total Time: 1 hrs
By simplycontestant on December 11, 2012
By Angela Dawn on December 11, 2012
"I've tried several different versions of this cocktail over the years. I've developed my favorite version. The half and half mellows out the sweet sharpness of the frangelico while showcasing the yummy hazelnut and berry flavors."
Ingredients: Frangelico, Chambord raspberry liquor...
Prep Time: 2 mins
Total Time: 2 mins