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By KitchenManiac on September 13, 2010
"This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family. We actually have craving for this. A total balanced meal, all in one. You can substitute the chicken with beef or pork. Still good. :) It can be served to toddlers cos it is very soft. Asian toddlers..."
Prep Time: 20 mins
Total Time: 2 hrs 20 mins
By Goldie174 on January 11, 2008
"My friend's mom owns a yakiniku resteraunt but she also cooks various other foods. This is her chahan recipe.
She really uses chashaorou (chaashuu) but I don't know the word in English, but she said Bacon is okay too.
If you like green peas, you can add 2 tbsps. (I don't like green peas, that's why I didn't..."
Prep Time: 10 mins
Total Time: 25 mins
By najwa on January 2, 2005