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By zombiesgirl on April 8, 2010
"This recipe started as a accompaniment to my mexican themed annual picnic. one of many picnic i hold tuesday evenings in a local park from may to september. this drink became so popular, its now requested at every gathering."
Ingredients: frozen lemonade concentrate, ice cubes...
Prep Time: 10 mins
Total Time: 2 hrs 10 mins
By Lennie on September 8, 2009
"I use the slicing blade on my Cuisinart to make the slicing job fast and easy. I have monkeyed around with this recipe since the early 1980s, and about 10 years ago I settled on this combination of ingredients. I don't process them (I did once and I found the texture of the pickles suffered) but you certainly can if you wish. You can also store..."
Ingredients: pickling cucumbers, ice cubes...
Prep Time: 5 hrs
Total Time: 5 hrs 25 mins
By Tweeky on January 1, 2008
"This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small balls are as big as baseballs! I have been making these for years from a recipe I clipped from a magazine and they are always a hit. Cook time is chill time."
Prep Time: 15 mins
Total Time: 4 hrs 15 mins
By JustJanS on April 7, 2005
"I've been making this for years without a recipe, so when dale! asked me for the recipe, I had to stop and think. I also use the same mix (less lemon juice) for a pineapple cheesecake. You can add sugar, but I love the tart lemon flavour. If you like your base right up the side of the cheesecake, double the base mixture-I like more cake, less crumbs!..."
Ingredients: cream cheese, cookie crumbs...
Prep Time: 15 mins
Total Time: 15 mins
By nomnom on December 13, 2004
"Low in calories, creamy (even with nonfat milk), alcohol-free, kid-friendly, and nutritious. This was inspired by Heather Sullivan's Strawberry Julius #24088. Can be made vegan using soy milk or even tofu"
Ingredients: nonfat milk, coconut extract...
Prep Time: 5 mins
Total Time: 5 mins
By Capncrunch on June 19, 2004
By :( on May 18, 2004