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By Rita~ on August 17, 2012
By Rita~ on July 26, 2010
By Kittencalskitchen on July 21, 2010
By Kittencalskitchen on April 15, 2010
"This recipe was given to me by a friend of my DH's who smokes pork shoulder, we have had it many times in the past and is so good I just had to post the recipe here on Zaar! --- Although it is not necessary to use the injector flavoring, the process adds immense moisture and flavor creating the ultimate insurance for a perfect pork shoulder roast!..."
Prep Time: 1 hrs 30 mins
Total Time: 1 hrs 30 mins
By Lvs2Cook on April 13, 2010
By Sassy Cat on July 24, 2009
By LAURIE on June 24, 2009
"Great "grill out" recipe! Try serving with cilantro rice. From a Tyson pamphlet, this is the "basic" recipe. It is also great with the addition of mushrooms, cherry tomatoes, pineapple chunks and squash pieces also skewered. The more extras you add the more servings you will get!"
Prep Time: 10 mins
Total Time: 20 mins
By the accidental glutton on March 30, 2009
"Straight from Tyler Florence, here is the best pork tenderloin recipe we've ever had! Unlike so many other pork tenderloin recipes, this one only takes 30 minutes to marinade & the flavors are fantastic."
Prep Time: 30 mins
Total Time: 1 hrs
By Rita~ on August 27, 2008
"This brings the typical Prosciutto-Wrapped Cantaloupe to the next level!!!
Crisping the prosciutto and juicy tender warm cantaloupe. Almost as easy as none cooked version. This is wonderful along or add finely minced mint or basil No need to oil or skewer."
Prep Time: 15 mins
Total Time: 21 mins