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By Realtor by day, Chef by night on May 7, 2009
Recipe #361479
"Yummy and versatile. You can use this recipe for salmon, flounder, chicken or pork. I've used it for all of those and it always turns out fabulous! It's fast, too so it's good for a weeknight meal. It's really good with macaroni and cheese."
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time: 5 mins
Total Time: 20 mins
"This is a quick marinade that's best on chicken but delicious on fish too. You can bake, BBQ or grill."
Ingredients: tequila, fish fillets...
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
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