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By Montana Heart Song on July 11, 2009
"My hubby used to eat this soup when he was there and it was a hit. Now I sometimes substitute or add fresh mushrooms. Either is great. Photos are of the soup with the chicken and mushrooms and then the second photo
is the same soup with rice. Young children may find this too spicy. For those that cannot have milk, this fits the menu. I have used..."
Prep Time: 15 mins
Total Time: 30 mins