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1-12 of 98 sorted by
"This is a great sauce that we like served with Waffles, Pancakes or French toast, or served over frozen yogurt, pudding or pound cake. Great on ice cream too!
Delicious!
Adapted from California Strawberries."
Ingredients: cornstarch, lemon juice...
Prep Time: 0 mins
Total Time: 15 mins
"Custard is a British institution! Sponge puddings and crumbles just wouldn't be the same without it! This will make a custard of a pouring consistency. IMPORTANT: In order to have a smooth (not lumpy) custard, use a heavy-bottomed saucepan, and stir constantly! If you have to walk away from the stove, remove saucepan from heat. Another delicious..."
Ingredients: cornstarch, egg yolks, milk...
Prep Time: 15 mins
Total Time: 15 mins
"A tasty blueberry sauce. Low in sugar, so less calories than most recipes. Good served over pancakes, ice cream or dessert. This is a small recipe, so you may want to double it."
Ingredients: cornstarch, orange juice...
Prep Time: 2 mins
Total Time: 17 mins
"I found this recipe in Betty Crocker's New Christmas Cookbook. It makes about 3 cups of sauce, which can be stored tightly covered in the refrigerator for up to a month."
Ingredients: evaporated milk, margarine...
Prep Time: 5 mins
Total Time: 10 mins
"I just adore cardamom! If you enjoy it like I do give this a try! Depending on how sweet your apples are adjust the sugar. Cinnamon can be replaced for the cardamom."
Ingredients: ground cardamom, fresh lemon juice...
Prep Time: 15 mins
Total Time: 1 hrs
"This recipe was created for the Ready Set Cook #8 contest. It's best to make this delicious sweet and spicy glaze ahead of time, and keep it refrigerated until needed. It will make about 1/2 cup. Because it's very hot and spicy, it doesn't take much to glaze the chicken breast. If you have some left over, it can be used like pepper..."
Ingredients: cider vinegar, cilantro...
Prep Time: 20 mins
Total Time: 30 mins
"This thick sweet sauce is made in no time (5 minutes)! Has a hint of refreshing orange and lemon and warming cinnamon and cardamom.
Serve over ice cream, cheese cake, pancake waffles or put into a trifle!"
Ingredients: cinnamon, cornstarch...
Prep Time: 3 mins
Total Time: 8 mins
"I don't even know where I got this recipe. It tastes wonderful on vanilla ice cream and is very easy to make."
Ingredients: chocolate chips, light corn syrup...
Prep Time: 5 mins
Total Time: 5 mins
"I don't eat bananas often, even though I love them. When I do have bananas, they have to be very special, and I promise you, these babies are very very special! Try serving them over vanilla frozen yogurt, or with an intensely chocolate ice cream."
Ingredients: currants, fresh lime juice...
Prep Time: 8 mins
Total Time: 28 mins
"Found this on line. This is South Carolina style barbecue sauce, meaning that it is vinegar and mustard based, as opposed to the ketchup and molasses based sauces of the mid- and southwest. It combination of sweet and tangy flavors bring out the absolute best in grilled pork or chicken."
Ingredients: cider vinegar, light brown sugar...
Prep Time: 10 mins
Total Time: 50 mins
"I'm not a fan of the plain powdered sugar/milk icing that is normally used on cinnamon rolls so I like to make this recipe!"
Ingredients: light cream cheese, milk...
Prep Time: 5 mins
Total Time: 5 mins
By Kittencalskitchen on February 18, 2008
Recipe #237573
"Just like the real thing, don't just use this for ice cream, drizzle it on top of frozen desserts--- I would strongly suggest to only use margarine for this, I have made it with butter in the past and the butter overpowers the flavor ;-)"
Ingredients: chocolate chips, margarine...
Prep Time: 1 mins
Total Time: 46 mins
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