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    We returned 15 results for...

    sweet

    beginner-cook

    chinese

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    1-12 of 15 sorted by

    Homemade Hoisin Sauce
    Homemade Hoisin Sauce

    By Alskann on July 24, 2008

    Recipe #312992

    "This recipe is easy to make and tastes great. Amounts can be adjusted to suit individual tastes to make it more or less sweet and spicy. Black bean paste can be used in placed of the peanut butter. Goes well with chicken, pork, beef, wild game and dim sum."

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    Ingredients: seasoned rice vinegar, honey...

    Prep Time: 10 mins

    Total Time: 10 mins

    Homemade Hoisin Sauce

    Cantaloupe With Honey Ginger Dressing
    Cantaloupe With Honey Ginger Dressing

    By littleturtle on July 13, 2006

    Recipe #129925

    "Feel free to substitute any fruit or combination of fruit that you like for part of the cantaloupe."

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    Ingredients: cantaloupe, honey, lime zest...

    Prep Time: 5 mins

    Total Time: 5 mins

    Cantaloupe With Honey Ginger Dressing

    Glazed Orange-Hoisin Chicken
    Glazed Orange-Hoisin Chicken

    By Pam-I-Am on May 17, 2007

    Recipe #165805

    "This is a delicious sweet and savory chicken recipe made in the oven. I like to use thighs and legs but you can use chicken breasts as well...but it's best with the skin on. Allow at least 30 minutes for marinading, 2 hours is best.
    **** Note that this is not a marinade, but a sauce that you bake the chicken it. Do not throw out all of..."

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    Ingredients: dark sesame oil, ginger paste...

    Prep Time: 45 mins

    Total Time: 1 hrs 40 mins

    Glazed Orange-Hoisin Chicken

    Easy Sesame Chicken With Apricot Sauce
    Easy Sesame Chicken With Apricot Sauce

    By FLKeysJen on July 12, 2007

    Recipe #191087

    "So easy and good!

    For lunch the next day, combine the leftover sauce with four parts vinegar (rice or white wine or whatever you have) and one part oil (sesame or whatever you have) for salad dressing. Pour over your favorite greens, sliced leftover chicken and chopped veggies for a delicious Asian salad!"

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    Ingredients: pepper, eggs, garlic powder...

    Prep Time: 10 mins

    Total Time: 50 mins

    Easy Sesame Chicken With Apricot Sauce

    Banana Caramel Chocolate Won Tons
    Banana Caramel Chocolate Won Tons

    By chef FIFI on May 23, 2007

    Recipe #229861

    "This is an awesomely easy gourmet flavor dessert."

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    Ingredients: chocolate syrup, caramel sauce...

    Prep Time: 3 mins

    Total Time: 7 mins

    Banana Caramel Chocolate Won Tons

    Chilli Orange Duck
    Chilli Orange Duck

    By KitchenManiac on May 22, 2004

    Recipe #68734

    "A twist to the usual orange duck or mandarin duck. Aromatic, crisp skinned duck in a sticky, sweet and spicy citrus sauce that glows on the plate. From Simple Food by Jill Dupleix"

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    Ingredients: cinnamon sticks, Thai fish sauce...

    Prep Time: 15 mins

    Total Time: 35 mins

    Chilli Orange Duck

    Szechuan Orange Beef (Stir-Fry)
    Szechuan Orange Beef (Stir-Fry)

    By littleturtle on August 25, 2011

    Recipe #137621

    "Easy, sweet, and spicy. Classic Szechuan stir-fry. Serve with a green vegetable over rice."

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    Ingredients: beef steaks, cornstarch...

    Prep Time: 40 mins

    Total Time: 48 mins

    Szechuan Orange Beef (Stir-Fry)

    Won Ton Wrapped Chicken With Apricot Dipping Sauce
    Won Ton Wrapped Chicken With Apricot Dipping Sauce

    By blucoat on February 9, 2011

    Recipe #389714

    "This is a great appetizer or main dish from "Kosher By Design" by Susie Fishbein. The sweetness makes it perfect for Rosh Hashanah. To make a pareve recipe, replace the chicken with 2 cans of salmon (skins and bones removed). Although this is a very easy recipe, the chicken must marinate for at least 8 hours so start this one the day before...."

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    Ingredients: yellow mustard, cornstarch...

    Prep Time: 30 mins

    Total Time: 30 mins

    Won Ton Wrapped Chicken With Apricot Dipping Sauce

    Chocolate Strawberry Bubble Tea
    Chocolate Strawberry Bubble Tea

    By Bubblehead17 on May 3, 2013

    Recipe #246052

    "It sounds a little fancy but it is to die for! If chocolate covered strawberries
    are your thing then you have to try this. It is creamy and sort of thick like a
    bubble tea milkshake. But very yummy. Note :Minute tapioca pearls can be found in Asian supermarkets and are grey in the package."

    View Full Recipe

    Ingredients: bittersweet chocolate chips, tea...

    Prep Time: 2 mins

    Total Time: 7 mins

    Chocolate Strawberry Bubble Tea

    Lemon Sweet & Sour Sauce
    Lemon Sweet & Sour Sauce

    By Brandess on May 4, 2008

    Recipe #293680

    "This has been a staple in my house for many years. My friend's aunt use to make this and it is so much better than the sweet and sour sauces of today. One thing that I like is to omit the catsup and add 2 tablespoons diced cucumber AFTER the mixture has cooled."

    View Full Recipe

    Ingredients: cornstarch, lemon zest, water...

    Prep Time: 5 mins

    Total Time: 15 mins

    Lemon Sweet & Sour Sauce

    Traditional Chinese Sweet Potato & Ginger Dessert Soup
    Traditional Chinese Sweet Potato & Ginger Dessert Soup

    By c.k. Alvin on May 7, 2007

    Recipe #226455

    "This is a traditional favorite in Hong Kong, found in most dessert houses and revered for its heartwarming and revitalizing properties. It can just be as easily prepared at home, and is sure to warm even the coolest of days (though it's popular all year-round). Yellow, red, and purple sweet potatoes are commonly found in the market, though yellow..."

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    Ingredients: fresh gingerroot, red dates...

    Prep Time: 5 mins

    Total Time: 20 mins

    Traditional Chinese Sweet Potato & Ginger Dessert Soup

    Hoisin Pork
    Hoisin Pork

    By Sara Westhead on January 21, 2010

    Recipe #65632

    "A yummy Chinese alternative that combines a little bit of sweet, with a little bit of savory."

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    Ingredients: dried chives, fresh mushrooms...

    Prep Time: 20 mins

    Total Time: 40 mins

    Hoisin Pork

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