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"A quick and simple moist, dense cake with the flavour of plums and brown sugar. Feel free to use any fruit or berries you like instead of the plums. I used half whole wheat and half all purpose flour when I made this and also used light cream cheese and fat free yogurt. Cup measurements are estimates as I normally use grams."
Ingredients: cream cheese, eggs...
Prep Time: 20 mins
Total Time: 50 mins
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