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"When I was last back in England, I bought a bag of semi-dried mixed summer berries; strawberries, raspberries, blackberries, bilberries (wild blueberries) and cherries, all semi-dried and bursting with colour and flavour. I could not wait to cook with them, having sampled a few of them first of course! I came up with this recipe, a simple classic scone..."
Ingredients: cream, plain white flour, eggs...
Prep Time: 10 mins
Total Time: 25 mins
"Rachael Ray's Get Togethers. She doesn't say how much to beat the egg white, but it sounds like until soft or stiff peaks form. I will update when I test the recipe."
Ingredients: cream, egg whites...
Prep Time: 10 mins
Total Time: 20 mins
"From Kraft's Food & Family magazine. Reduced fat cream cheese works well, too!"
Ingredients: cream cheese, eggs, margarine...
Prep Time: 20 mins
Total Time: 1 hrs
"A Moosewood recipe from the "Cooks at Home" cookbook. My toddler loves this and will eat extremely well so it is a good recipe to use if they are hitting a fussy phase. I don't bother matchsticking the carrots - I just grate them if the meal is just for us. Good quick recipe for a weeknight."
Ingredients: dried dill, fresh dill...
Prep Time: 10 mins
Total Time: 35 mins
"Great for breakfast. The syrup has a nice fruity flavor that is very fresh and not too sweet."
Ingredients: eggs, pie cherries...
Prep Time: 30 mins
Total Time: 45 mins
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