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By Seebee on May 26, 2008
"Talk about presentation! These gorgeous frozen floral bowls (edible!) are recommended for cold soups, particularly fruit soups. But I figure anything cold would be more than enhanced by these bowls. You can make a bowl for each serving or one big serving bowl. Recipe discovered in "Cooking Fearlessly: Recipes and other Adventures from Hudson's..."
Ingredients: fresh edible flowers, water...
Prep Time: 16 hrs
Total Time: 16 hrs
By Brittney_B on January 26, 2008
"This refreshing guilt-free sorbet is perfect for a hot summers day. I found it fairly easy to make for one of my first attempts at a sorbet because it only requires you to break up the mixture twice instead of up to four times like in most other sorbet recipes. You can REALLY taste the watermelon in this delicious icy treat! Can also be made vegan by..."
Ingredients: watermelon, egg whites...
Prep Time: 45 mins
Total Time: 15 hrs 45 mins
By Auntie Jan on July 7, 2007
"I just discovered Kiwi and bananas go together very well. This is pretty versatile-the banana can be adjusted for how thick you like your shakes. I'm still experimenting, so let me know how to improve this."
Prep Time: 5 mins
Total Time: 10 mins