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By Juliesmom on December 25, 2009
"This is a versatile, old time favorite recipe of mine, probably from the 1950s, which utilizes your summer bounty of zucchini in several different ways. The "zucchini base" recipe can be used to make other dishes such as: lunch cake, cookies, and pie (see Z B Lunch Cake or Z B Pie or Z B Cookies). This recipe makes 3 quarts of base; the cake uses 1 cup of ZB, the..."
Prep Time: 20 mins
Total Time: 50 mins