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"Here's a Crock-Pot stuffing recipe I found in the Calgary Herald and thought I'd share it. I'm going to use it for Christmas with the vegetable stock for my vegetarian so I will add my comments after Christmas."
Ingredients: pepper, ground sage...
Prep Time: 10 mins
Total Time: 3 hrs 10 mins
"Last year I used my method of making turkey/chicken stuffing and used the pre-made packaged mix. My family never knew the difference. Easy and quick with that homemade taste."
Ingredients: turkey broth, seasoned stuffing mix...
Prep Time: 5 mins
Total Time: 15 mins
By Mom of Chef Mark on December 20, 2009
Recipe #14359
"This recipe has grown a few strapping boys and delighted even the pickiest gal in the bunch. Our home is always full to overflowing on Thanksgiving and Christmas. This is the one recipe that is a "must" even if we don't do turkey. This has evolved over the years to try to hit everyone's preferences. It's my own invention! It tastes..."
Ingredients: fresh mushrooms, mild ground sausage...
Prep Time: 30 mins
Total Time: 1 hrs 30 mins
"Found this in Prevention Magazine, this is easy, healthy and most importantly...very tasty. You can substitute any cheese for the Parmigiano-Reggiano cheese. I recommend a strong hard cheese, but I have used all kinds and they all work. When I’m in a rush, I leave out the walnut pieces. A great side dish or when I am really lazy, add some cooked..."
Ingredients: extra virgin olive oil, baby spinach leaves...
Prep Time: 10 mins
Total Time: 40 mins
"My mom made the BEST stuffing, which always made our holiday dinners complete. Here is her recipe, and mine as well. There is enough stuffing in this recipe to stuff up to a 25 pound bird, and still have some left over to bake in a casserole dish or aluminum foil, the last hour of cooking, so that you have plenty for everyone. Great to use for..."
Ingredients: Jimmy Dean sausage, turkey liver...
Prep Time: 25 mins
Total Time: 3 hrs 25 mins
"This is absolutely the best dressing I have ever had and so simple to make. Put it in the crock pot and forget it. Hope you enjoy (Update) I have also made this with Rita's Corn Bread with Jalapeno & Cheddar Cheese Cornbread With Jalapeno and Cheddar Cheese and just left out the cheddar cheese and it turned out great)Update: I omitted the salt after SusieD's review...."
Ingredients: cornbread, turkey broth...
Prep Time: 15 mins
Total Time: 4 hrs 15 mins
"This is the stuffing that my mom makes very Thanksgiving, and it's absolutely divine. The holiday just isn't the same without the taste of this dish. The day after it's cooked, it's wonderful cold, too! This recipe makes enough for a 12-pound turkey, about three quarts of stuffing."
Ingredients: pepper, ground sage, mushrooms...
Prep Time: 10 mins
Total Time: 15 mins
"This is my favorite Cornbread Dressing I use for special holidays. I make my own white bread using my bread machine and my own Skillet Cornbread to use in this recipe. If you prepare the bread ahead of time, you can freeze them until ready to use. I really like this dressing. It is easy to do and has a great flavor. I like to add fresh mushrooms to..."
Ingredients: cornbread, turkey broth...
Prep Time: 20 mins
Total Time: 50 mins
"I have used this recipe for over 30 years now (as did my mother)--and everyone loves it! An absolute requirement at our Thanksgiving Holiday table. Recipe makes enough for a 12-pound turkey, and is easily doubled. I have included the optional technique for making stuffing balls. Enjoy! Adapted from Betty Crocker. Note: see tip for freezing."
Ingredients: fresh ground black pepper, dried sage...
Prep Time: 15 mins
Total Time: 1 hrs
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