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By alligirl on June 21, 2010
"The crumble is the British version of the American crisp. This one features the classic combination of tart rhubarb and sweet strawberries, topped with a crunchy oat-and-hazelnut streusel. A scoop of ice cream is the perfect finishing touch. Originally by Tamasin Day-Lewis and taken from Bon Appetit - May 2010 for ZWT."
Prep Time: 15 mins
Total Time: 1 hrs
By Ethan UK on January 16, 2006
"A weird mixture I decided to try last night fully expecting it would taste horrible. My reaction was 'wow!'. It's really good! It's also seriously low-calorie, low fat, low sugar etc. It's kind of like rhubarb, strawberry and ginger pie or flan with cream topping, but so very much healthier and an awful lot quicker! Do give..."
Ingredients: cream, nonfat plain yogurt...
Prep Time: 2 mins
Total Time: 2 mins
By Meme* on May 29, 2013