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    We returned 5 results for...

    stove-top

    peanut-butter

    low-carb

    vegetables

    side-dishes

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    1-5 of 5 sorted by

    Creamy Pepper, Tomato & Spinach With Peanut Butter
    Creamy Pepper, Tomato & Spinach With Peanut Butter

    By Rita~ on June 2, 2011

    Recipe #172805

    "Pepper, tomato and spinach flavored with peanuts! This is an African dish!"

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    Ingredients: pepper, baby spinach, nuts...

    Prep Time: 10 mins

    Total Time: 20 mins

    Creamy Pepper, Tomato & Spinach With Peanut Butter

    Thai-Style Green Beans
    Thai-Style Green Beans

    By PaulaG on July 7, 2008

    Recipe #179660

    "This recipe in from the Summer 2006 edition of Cooking for 2. I made a couple of adjustments to the recipe. We really enjoyed it served as a side with Lemon Chicken and Sesame Rice."

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    Ingredients: cilantro, creamy peanut butter...

    Prep Time: 15 mins

    Total Time: 25 mins

    Thai-Style Green Beans

    Spinach and Peanuts
    Spinach and Peanuts

    By *Parsley* on June 29, 2008

    Recipe #184040

    "Spinach and "groundnuts". An East African side dish."

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    Ingredients: pepper, peanuts...

    Prep Time: 5 mins

    Total Time: 10 mins

    Spinach and Peanuts

    Mchicha - Tanzanian Spinach & Peanut Curry.
    Mchicha - Tanzanian Spinach & Peanut Curry.

    By Um Safia on June 28, 2008

    Recipe #310341

    "Mchicha is a very traditional dish in Tanzania & can be made like this with peanut butter - homemade or natural is best - or it can be made with a whole coconut (grated flesh & milk) instead. Posted for ZWT 4."

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    Ingredients: coconut milk, curry powder...

    Prep Time: 10 mins

    Total Time: 45 mins

    Mchicha - Tanzanian Spinach & Peanut Curry.

    Spinach in Peanut Sauce
    Spinach in Peanut Sauce

    By MamaHelen on September 30, 2006

    Recipe #186535

    "This is my version of something I had in Tanzania. It is very easy to cook but amazingly tasty!
    If you like it and prefer a creamier sauce you can add 1/4 block of creamed coconut to the water.
    If you like your meat you can add pieces of chicken or pork when frying up the onions."

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    Ingredients: honey, onions, salt...

    Prep Time: 5 mins

    Total Time: 20 mins

    Spinach in Peanut Sauce

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